Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Tou un
(東雲)- Nearest station：
- Categories：
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- Budget：
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Restaurant information
Details
| Restaurant name |
Tou un
|
|---|---|
| Categories | Chinese、Dumplings、Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
03-6809-2568 |
| Reservation Availability |
Reservations available |
| Address |
東京都港区芝大門1-15-6 ハイトップビル １Ｆ |
| Transportation |
3 minutes walk from JR Hamamatsucho Station 30 seconds walk from Exit A5 of Daimon Station on the Toei Oedo Line 30 seconds walk from Exit A5 of Daimon Station on the Toei Asakusa Line Right in front of Daimon Station 71 meters from Daimon. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 ～￥999 |
| Budget（Aggregate of reviews） |
￥1,000～￥1,999～￥999
|
| Method of payment |
Credit Cards Accepted （JCB、AMEX） |
Seats/facilities
| Number of seats |
34 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu) |
|---|
Feature - Related information
| Occasion |
Alone |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant,House restaurant |
| Website | |
| PR for restaurants |
[30 seconds walk from Daimon] Authentic Chinese Cuisine. We recommend our specialty courses for welcome and farewell parties!
The most popular No.1 is a superb dish! Gyoza / Dumpling 4 kinds of assorted dishes♪◇ ■■ For welcome and farewell parties and family dinners♪ This restaurant can be used for a variety of occasions. A |
I went there for lunch and had a set meal of wood ear mushrooms, pork and fried egg for 850 yen. I was the first one there at 11:30. It took about 10 minutes for the food to be served, and although I could hear the wok being lowered and the food being cooked, the surface was cold when it was served. I ordered two different dishes, so in order to serve the two at the same time, I think they made the first one, didn't serve it right away, but left it there, made the second one, and served it at the same time when the second one was done. The taste wasn't bad, but it was cold, so the enjoyment of Chinese Cuisine was halved. The rice was probably made of a fairly low grade of rice, as the grains were small and had little moisture, and the texture was a bit strange.