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Cosotto Sp, a famous hidden Yakiniku (Grilled meat) restaurant with a focus on freshness
1 minute walk from Azabu-Juban Station [Completely private rooms available] Taste carefully selected Japanese black beef in a calm space.
[3 minutes from Azabu-Juban Station] Enjoy the popular fillet wassan and Omi Yakiniku (Grilled meat) yakiniku ★ Anniversary special course ◎ All seats are completely private
A 58-year-old tradition of eating Yakiniku (Grilled meat) with sauce and soup stock★Most meats can be ordered from just one piece.
The super thick meat is a landmark! An addictive yakiniku Yakiniku (Grilled meat) that satisfies your mind and body with delicious meat and secret sauce!
[5 minutes walk from Tamachi/Mita Station] 15 years of training in Yakiniku (Grilled meat) Traji! ! Try the industry's first straw-grilled sirloin!
[5 minutes walk from Roppongi Station ♪] Enjoy the bold and gorgeous best meat in a completely private hideaway for adults ♫
◆Charcoal-Yakiniku (Grilled meat) and offal with sauce at the best value ◆BISTRO Chick affiliated store
[3 minutes from Mita Station] Enjoy carefully selected A5 rank beef. Try the premium thick cut skirt steak and salted black Cow tongue.
Sanroku's standard `` Grilled offal grilled over binchotan charcoal'' and ``famous dote stew'', as well as a variety of a la carte dishes only available at the Juban branch.
Private room Yakiniku (Grilled meat) restaurant serving A5 grade Japanese black beef from Kagoshima Prefecture