Motsu-nabe (All-You-Can-Drink & Specialty Fish Dishes) in Akabanebashi Sta.

[Tamachi/Behind Mita Station] Freshness ◎ Enjoy the morning pulled domestic offal and exquisite Kyushu cuisine ♪ All-you-can-drink course starts from 4,000 yen

[Currently accepting reservations for “Welcome Party/Farewell Party”] Delicious food from Kyushu is here. Private rooms available/smoking allowed at your seat

[3 minutes from Daimon Station/Hamamatsucho Station] Semi-private rooms available! Enjoy the specialties of mackerel, Gyoza / Dumpling, and shochu at a delicious Kyushu cuisine Izakaya (Japanese-style bar).

[Private rooms available] Izakaya (Japanese-style bar) with mackerel and Gyoza / Dumpling. Motsu-nabe (Offal hotpot) and horse sashimi are also popular. Open for lunch on weekdays

A variety of local Kyushu delicacies, including live mackerel from Bungo Channel in Oita Prefecture, iron-plated Gyoza / Dumpling, Motsu-nabe (Offal hotpot), and motsu nabe.

Enjoy the taste of Hakata with the famous Motsu-nabe (Offal hotpot), seasonal fish from the Genkai Sea, and ingredients delivered directly from Kyushu in a sophisticated space.