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A variety of local Kyushu delicacies, including live mackerel from Bungo Channel in Oita Prefecture, iron-plated Gyoza / Dumpling, Motsu-nabe (Offal hotpot), and motsu nabe.
A variety of local Kyushu delicacies, including live mackerel from Bungo Channel in Oita Prefecture, iron-plated Gyoza / Dumpling, Motsu-nabe (Offal hotpot), and motsu nabe.
1 minute from Kamiyacho Station Enjoy authentic Chinese food at a reasonable price! All-you-can-eat 100 kinds starts from 1,999 yen! Also for welcome and farewell party♪
[3 minutes from Daimon Station/Hamamatsucho Station] Semi-private rooms available! Enjoy the specialties of mackerel, Gyoza / Dumpling, and shochu at a delicious Kyushu cuisine Izakaya (Japanese-style bar).
[Private rooms available] Izakaya (Japanese-style bar) with mackerel and Gyoza / Dumpling. Enjoy a variety of delicious dishes in atmospheric seating such as private rooms with sake barrels.
Enjoy shabu shabu made with chilled meat in completely private rooms (all 8 rooms) and paired counter seats!
1 minute from Shinbashi Station | Directly from the farm! Izakaya (Japanese-style bar) that collects delicious food from all over the country | Receive 1.5 times more space than usual when you make a reservation
A Kyomachiya-style Izakaya (Japanese-style bar) where you can enjoy the seasonal flavors ◎In winter, enjoy our specialty "Motsu-nabe (Offal hotpot)"!
A private Izakaya (Japanese-style bar) with private rooms! Enjoy Akita's specialty Kiritanpo nabe and carefully selected fresh fish with local sake in a nostalgic space!