Yakiniku (Japanese BBQ) (For Families and Children) in Shibakoen Sta.

[5 minutes walk from Tamachi Station] We have specialty menus that you should try at least once, such as ribs that stick out and twin platters!

[5 minutes from Tamachi Station] Super fresh! Rare meat that you can't find at other stores at a reasonable price! Yakiniku (Grilled meat) restaurant with delicious grilled liver

Starting in June, we will be open on Sundays and public holidays.

3 minutes from Tamachi Station ◆ Shrimp cheese fondue and thick-sliced samgyeopsal are sure to come back again♪ Enjoy exquisite Korean Cuisine!

A 58-year-old tradition of eating Yakiniku (Grilled meat) with sauce and soup stock★Most meats can be ordered from just one piece.

Enjoy A5 rank Japanese black beef grilled over binchotan charcoal in a high-quality space at a reasonable price. Weekday-only courses available.

5 minutes walk from Hamamatsucho! Enjoy A4/A5 Kuroge Wagyu beef Yakiniku (Grilled meat) over charcoal. Banquet for up to 30 people, courses starting from 3,800 yen

All-you-can-eat 100 types of authentic Chinese food including the famous mapo tofu for 2,480 yen, and all-you-can-drink for 1,500 yen

≪Directly delivered from the factory≫ Specially selected hormone specialty store! The highest quality fresh offal is fragrant over charcoal!

Store supervised by Hiromiya◎Enjoy the finest liver (grilled meat) and the rare cut of turami (beef cheek meat)! !

■ The long-awaited third Genghis Khan (Mutton grilled on a hot plate) Yoichi store following the Shibuya flagship store and Gotanda store, which are difficult to book

[3 minutes from Hamamatsucho Station] Enjoy rare offal and carefully selected Kuroge Wagyu beef in a relaxing semi-private room!

The super thick meat is a landmark! An addictive yakiniku Yakiniku (Grilled meat) that satisfies your mind and body with delicious meat and secret sauce!

[Completely reserved] A popular restaurant where you can enjoy authentic BBQ without bringing anything! The riverside terrace and hall are equipped with air conditioning and heating.

Meat day event held on the 29th of every month! !

[5 minutes walk from Tamachi/Mita Station] 15 years of training in Yakiniku (Grilled meat) Traji! ! Try the industry's first straw-grilled sirloin!

Returning to the origins of Yakiniku (Grilled meat)! Specialty [red] and [white] with carefully selected sauces, served with freshly cooked rice.

The second part of the 7th anniversary campaign will be held from July! We will give away tickets to eat selected products for free on your next visit!

[3 minutes walk from Tamachi Station] We only offer carefully selected parts of Japanese black beef of A4 grade or above.