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We are proud of our dishes that use 4 kinds of natural dashi stock prepared in-house! Perfect for a drink after work.
Enjoy [Wankoyaki clams] and [seasonal Japanese food] at this [Japanese Izakaya (Japanese-style bar)] Japanese-style meal near Hamamatsucho and Daimon stations, with all-you-can-drink options!!
"Yaki-tetsu" sukiyaki made with Edo miso, a traditional taste that continues to this day. We have also recently started serving Kobe beef yaki-tetsu.