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★We accept reservations for various banquets. ★We offer courses with all-you-can-drink options.
1 minute from Daimon Station ◇Enjoy brand-name chicken delivered directly from Miyazaki, such as "chicken pot" and "red chicken tataki", both of which are proud of their soup stock! Semi-private room accommodates 2 people
Summer Course Reservations Now Open! Please feel free to contact us!
Mass robata Fujiyama Sakurahamamatsucho branch
Enjoy fresh fish shipped directly from Kyushu.
Cheers with charcoal-grilled Izakaya (Japanese-style bar) at a long-established izakaya right in front of Hamamatsucho, fresh fish sent directly from the market, and local sake from all over the country!
Over 150 types of sake from all over the country! A liquor store bar where you can enjoy and purchase sake with carefully selected ate.
Founded in 3rd year of Kansei. Enjoy the soba-filled banquet cuisine of a soba specialty restaurant in a private room for 3 to 28 people.
[5 minutes walk from Hamamatsucho Station Kanasugibashi Exit] Explore Tokyo through the four seasons on Japanese traditional houseboat! reserved are available for 10 to 60 people!
【浜松町駅10分】香ばしい手作り餃子を肴に楽しく飲める、リーズナブルな中華料理店!宴会に◎
For entertainment and company banquets. Enjoy Yamaguchi's "deliciousness" and local sake in a private Japanese-style room.
[Excellent access ☆ Right from Daimon subway station! ] Same-day seat reservations OK ♪ Private rooms available! A chicken specialty store with the aroma of Binchotan charcoal
Banquet season has arrived again this year! The course is 6,000 yen and includes 7 dishes and all-you-can-drink! Make reservations fast!
[Plenty of private rooms] A Tosa cuisine specialty restaurant where you can enjoy authentic Ryukyu "warayaki" grilled all at once over a powerful straw flame.
A specialty! A bone-in chicken shop!! You'll be addicted to the variety of Chicken Cuisine! Our sister restaurant, authentic Yakiniku (Grilled meat) Nikuyanoshigoto, is also popular!
2 minutes from Daimon Station ◆ Izakaya (Japanese-style bar) boasts exquisite Kyushu cuisine made with carefully selected ingredients and local Saga sake ◎ selection course is popular
Private room Yakiniku (Grilled meat) restaurant serving A5 grade Japanese black beef from Kagoshima Prefecture