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We are now accepting reservations for the second course. We are also accepting reservations for July.
☆Now accepting reservations for welcoming and farewell parties☆ Smoked food cooked with time and smoke and a retro-style old man's house
"Yaki-tetsu" sukiyaki made with Edo miso, a traditional taste that continues to this day. We have also recently started serving Kobe beef yaki-tetsu.
Summer Course Reservations Now Open! Please feel free to contact us!
Enjoy [Wankoyaki clams] and [seasonal Japanese food] at this [Japanese Izakaya (Japanese-style bar)] Japanese-style meal near Hamamatsucho and Daimon stations, with all-you-can-drink options!!
2 minutes from Hamamatsucho Station Fresh Grilled offal directly from the farm and domestic beef offal hot pot using specially selected hormones
Enjoy French cuisine and Edomae Sushi in a space with a ceiling height of 7 meters overlooking Rainbow Bridge. There is also a parking lot for 25 cars!
[3 minutes from Hamamatsucho Station] Enjoy rare offal and carefully selected Kuroge Wagyu beef in a relaxing semi-private room!
The raw mackerel is superb [1 minute walk from Daimon Station] Mackerel course from 3,800 yen! Mackerel Festival 2024
5 minutes walk from Hamamatsucho Station! Now accepting reservations for the terrace where you can enjoy the spectacular view! Private rooms available for business entertainment! Dates
[1 minute near the station] We offer dishes packed with the charm of Goto's food. We also have quiet private seating available.
Isshin Kaneko's second brand, with a focus on tempura and kaiseki cuisine. Leave it to us for entertaining, welcoming and farewell parties.
A specialty! A bone-in chicken shop!! You'll be addicted to the variety of Chicken Cuisine! Our sister restaurant, authentic Yakiniku (Grilled meat) Nikuyanoshigoto, is also popular!
Convenient access, just 1 minute walk from Hamamatsu 5-cho Station! Enjoy the taste of Naniwa in Hamamatsucho! Recommended is "Naniwa Course" 3300 yen
Online reservations for the day are accepted until 4:00 p.m. We look forward to your reservation!