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The raw mackerel is superb! [1 minute walk from Daimon Station] Mackerel course from 3800 yen! New green fair now on!
A private Izakaya (Japanese-style bar) with private rooms! Enjoy Akita's specialty Kiritanpo nabe and carefully selected fresh fish with local sake in a nostalgic space!
[Completely private room] Bistro cuisine prepared by a skilled chef. 1 minute walk from Daimon Station ♪ restaurant reserved for 12 people ~
[3 minutes from Daimon Station/Hamamatsucho Station] Semi-private rooms available! Enjoy the specialties of mackerel, Gyoza / Dumpling, and shochu at a delicious Kyushu cuisine Izakaya (Japanese-style bar).
[3 minutes from Daimen Station] Enjoy authentic Szechuan Cuisine with adjustable spiciness with Tsingtao beer. Banquets and courses for groups are also available◎
Enjoy fresh fish shipped directly from Kyushu.
Mass robata Fujiyama Sakurahamamatsucho branch