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A 58-year-old tradition of eating Yakiniku (Grilled meat) with sauce and soup stock★Most meats can be ordered from just one piece.
◆All-you-can-drink on the day! 2 hours 2,200 yen excluding tax ♦Shikoku bone-in chicken Toriyanoshigoto sister store 2 minutes walk from Hamamatsucho Station
[3 minutes from Hamamatsucho Station] Enjoy rare offal and carefully selected Kuroge Wagyu beef in a relaxing semi-private room!
Returning to the origins of Yakiniku (Grilled meat)! Specialty [red] and [white] with carefully selected sauces, served with freshly cooked rice.
The super thick meat is a landmark! An addictive yakiniku Yakiniku (Grilled meat) that satisfies your mind and body with delicious meat and secret sauce!
Private room Yakiniku (Grilled meat) restaurant serving A5 grade Japanese black beef from Kagoshima Prefecture