Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Shibaura Horumon Hon Ten
|
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Categories | Horumon (BBQ Offel)、Yakiniku (BBQ Beef)、Grilled tripe |
Phone number (for reservation and inquiry) |
050-5592-5777 |
Reservation availability |
Reservations available
ご連絡がなく15分以上ご来店がない場合は自動キャンセルになる可能性御座いいますので、ご了承ください。 |
Address |
東京都港区芝浦3-17-9 |
Transportation |
5 minutes walk from JR Tamachi Station 436 meters from Tamachi. |
Opening hours |
|
Average price |
¥3,000~¥3,999 |
Average price(Based on reviews) |
¥6,000~¥7,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、QUICPay) QR code payment Accepted (PayPay、Rakuten Pay、au PAY) |
Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT5010901033943 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
Number of seats |
68 Seats |
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Private rooms |
Available For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people |
Private use |
Available For over 50 people |
Non-smoking/smoking |
Separated Non-smoking / Heat-not-burn tobacco smoking areas The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
Parking |
Unavailable |
Space/facilities |
Counter seating,Tatami seats,Horigotatsu seats |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available |
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Food |
English menu available |
Occasion |
This occasion is recommended by many people. |
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Service |
Parties over 2.5 hours,Take-out |
Family friendly |
Children welcome(School-age children welcome) |
The opening day |
2015.4.21 |
Phone number |
03-6453-8929 |
Remarks |
The counter seats are for Motsuyaki, and the seats on the 2nd and 3rd floors are for Yakiniku (Grilled meat) and Hormones. |
Visited on a weekday night before a public holiday. It used to be quite crowded, but there was no one on the first floor and only one group upstairs. Mita is quite crowded, but you can probably go here on the same day. All of the store staff were from overseas. Things seemed different before... Everyone was eating edamame and skewers, playing with their smartphones, and chatting. It works once an order is placed, but I think it's for Japan. However, the taste of sashimi is still intact. Garlic is grown overseas, but I'm glad that there are so many different types. But the skewer has clearly fallen off. No matter how many types you order, they will be delivered at the same time, so it can't be helped. I'm also a little disappointed that the glass is dirty. It was easy to come because it was just a few minutes walk from my work and home, but it's a tough world out there.