Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Yakiniku Akami Nikugatou San San Hachi Kyuugo
|
---|---|
Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
050-5595-1363 |
Reservation Availability |
Reservations available |
Address |
東京都港区芝5-12-7 カゾール三田 1F |
Transportation |
Please read the [Important notice regarding the store] at the top of restaurant page first.ーーーーーー ⇒ 5 minutes walk from Tamachi Station. From the west exit of Tamachi Station, cross the crosswalk in the direction of TSUTAYA and enter the Keio Nakadori shopping street. Turn left at Minedrag and go straight until you see a construction site (former lottery center) on your right. Turn right at that corner and walk straight for about 100m. Our store is on the left after passing through Keio Naka-dori. ⇒3 minutes walk from Mita Station. Go up the stairs at Exit A3 of Mita Station, and when you reach the ground on the left, turn immediately to the right. You will see the entrance to Keio Nakadori shopping street on your left. After that, please come to our store in the same way as you would from Tamachi Station. 283 meters from Mita. |
Opening hours |
|
Budget |
¥6,000~¥7,999 |
Budget(Aggregate of reviews) |
¥10,000~¥14,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay) |
Number of seats |
46 Seats ( Membership-only VIP room available) |
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Private dining rooms |
OK For 6 people、For 8 people、For 10-20 people |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
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Occasion |
With family/children |Business This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
BYOB |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
Website | |
The opening day |
2018.2.9 |
Phone Number |
03-6435-2983 |
Remarks |
Please read [Important notice regarding the store] at the top of restaurant page. Check this out as well. Tamachi store will be completely introduction-based http://nikugatou.com/tamachi2023/ ーーーーーー *Please contact us in advance (TEL/NET) if you wish to change the number of people. (Please pay attention to the cancellation policy) *Even if the reservation is fully booked online, there may be seats available. Please call restaurant. *Seats are available for 2 hours. (when crowded) |
人形町の肉にありがとう『にくがとう』に続きオープンした『にくがとう33895』
店名にある数字はお店住所の番地から
今では『六本木』や東京以外にも展開しています
VIPルームの壁には銭湯にある富士山が描かれています
手ぬぐい持ってぜひ
【食事】
通常は赤身肉とホルモンをお得に食べることができるお店ですが
今回はホルモン尽くしの会員制ホルがとうの開店です
コースメニューは↓お店からのもので
■コース前半戦
~ トロトロホルモン串(お好みで、がとうスパイスを)~
1.コプチャン(小腸)
2.テッポウ(直腸)
3.ハツビラ(心臓のヘリ)4.グレンス(膵臓)5.タン先 のホルモンつくね
~握り~
6.ツラミの握り(ほほ肉)
~刺し身~
7.ハツ(心臓) 醤油コンフィ
8.ウルテ(気管の軟骨) 梅たたき
9.センマイ(第三の胃) 自家製ポン酢
~前菜~
10.フワとろメカブ(肺)
11.チレペースト(脾臓)
■コース中盤戦
~焼き物~
12.タン元(舌) レモン
13.タン筋(舌) 焦がしネギダレ
14.ハラミ(横隔膜) 本わさび
15.上ミノ(第一の胃) 塩
16.ヤン(第二・第三の胃袋の結合部) 塩
17.レバー(肝臓)ニンニクとごま油
~小丼~
18.一口ホルモン牛丼 ハチノス(第二の胃)etc.
~小鉢~
20.コリコリもずく コリコリたけのこ(大動脈)
~焼き物~
21.ミノサンド(第一の胃 脂付き) ホルモン専用がとう三昧スパイス
22.マルチョウ(小腸) がとう合法甘辛ダレ
19.コブクロ(子宮) がとう合法甘辛ダレ
~焼き物~
23.ネクタイ(食道) わさび
24.のど軟骨(のど) マスタードマヨネーズ
~強烈な焼き物~
25.めんちゃん(盲腸)
~お口直し~
季節のシャーベット
■コース終盤戦
~にくがとうのホルモン一分しゃぶしゃぶ~
26.シマチョウ(大腸)
27.シビレ(胸腺)
28.上ギアラ(第四の胃)
29.コリコリサンド(大動脈脂付き)
~雑炊~
30. 31. センマイテール雑炊(第三の胃・しっぽ)
~デザート~
32.アキレスマンゴーかき氷(アキレス腱)
~お土産~
33.赤セン&マルチョウその他ミックスカレー(第四の胃の一部)etc.