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Founded in 1999, Japan's first Oyster Bar
Enjoy luxurious seasonal cuisine and craftsmanship in a sophisticated gastronomic space.
Directly delivered daily from Toyosu and Ota markets. Sashimi and charcoal grilled seasonal fish and live shellfish! 40 types of sake, authentic shochu, etc.
[All seats are private rooms with doors! ! Shinagawa Station Konan Exit★2 minutes walk★English, Chinese, and Korean menus available★】
“Hakata Motsu-nabe (Offal hotpot) Yamaya” has 36 restaurant nationwide! Enjoy carefully selected Kyushu cuisine including authentic Motsu-nabe (Offal hotpot).
[1 minute walk from Shinagawa Station] Japanese-style Oyster Bar Oyster. We are in the middle of delicious Oyster season!
[3 minutes walk from Shinagawa Station Takanawa Exit] Enjoy the deliciousness of local chicken! Seasonal courses and all-you-can-drink courses available
3 minutes walk from Shinagawa Station! Buffet Restaurants in a resort space with sound and video
Terrace seats open
Take a breather with an old-fashioned Izakaya (Japanese-style bar) menu. A popular Izakaya (Japanese-style bar) that can be called a sacred place for people working in Shinagawa