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[Completely equipped with private rooms] Seasonal Japanese Cuisine created by a chef with experience working at a long-established famous restaurant.
[1 minute walk from Shinagawa Station] Private rooms available! We are proud of our charcoal-grilled Hitachi beef and fresh fish delivered directly from the farm♪ Banquet courses start from 3,500 yen!
[1 minute walk from Shinagawa Station Konan Exit] All seats are private rooms! A Japanese Seafood that prides itself Izakaya (Japanese-style bar) Yakitori (grilled chicken skewers) and Ibaraki Japanese-style meal! Course from 3500 yen
[Good location] 1 minute walk from Shinagawa Station Takanawa Exit / Dining floor with 7m high ceilings and 12 private and semi-private rooms
Fresh and overwhelmingly affordable sashimi! A Seafood Izakaya (Japanese-style bar) that prides itself on seasonal fresh Sushi, and carefully selected Japanese sake.
Founded 45 years ago, this is an old-fashioned Showa-style retro bar where you can enjoy fish, seasonal vegetables, local sake, and Japanese cuisine.