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[Directly connected to Shinagawa Station, Atre Shinagawa 4F] Now accepting reservations for all-you-can-drink plans for welcome and farewell parties!
[5 minutes walk from Shinagawa Station] Exquisite paella and charcoal-grilled meat with wine! !
[2 minutes walk from the Konan exit of Shinagawa Station] A small trattoria where you can enjoy wine like you would find in an Italian townscape.
3 minutes walk from Shinagawa station! An Italian Cuisine Restaurants specializing in buffalo mozzarella cheese! !
[1 minute walk from Shinagawa Station] Japanese-style Oyster Bar Oyster. We are in the middle of delicious Oyster season!
[Private room/terrace seating available] “California Cuisine” with fresh seafood and vegetables picked in the morning 5 minutes from Shinagawa Konan Exit
[7 minutes walk from Shinagawa Station] A restaurant where you can eat fresh and safe Oyster all year round. We also recommend pizza baked in a stone oven!
A store where you would like to take your ``important person''. When you open the door, you will be greeted by an [adult surprise]
Enjoy luxurious seasonal cuisine and craftsmanship in a sophisticated gastronomic space.
[All seats are private rooms with doors! ! Shinagawa Station Konan Exit★2 minutes walk★English, Chinese, and Korean menus available★】
3 minutes from Shinagawa Station Konan Exit Creative Restaurants produced by the official Academy Award chef
[3 minutes walk from Shinagawa Station Konan Exit] Enjoy carefully selected Kuroge Wagyu beef and exquisite Yakiniku (Grilled meat) ◎ Please inquire about surprises and reserved reservations ♪
[3 minutes walk from Shinagawa Station Konan Exit!! ] A shop where you can enjoy German craft beer and original German Cuisine ♪
In a luxurious space reminiscent of a designer hotel, we serve Japan's finest ingredients using simple cooking methods.
Spend your precious moments a little more luxuriously than usual at Restaurants in Shinagawa where you can enjoy authentic Italian Cuisine cuisine.
[Completely equipped with private rooms] Seasonal Japanese Cuisine created by a chef with experience working at a long-established famous restaurant.