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[Directly connected to Shinagawa Station, 4 minutes from Konan Exit] Enjoy the seasonal ingredients, the chef's skill, and the color of the dishes with all five senses.
[Easy access, just 1 minute from JR Shinagawa Station Konan Exit] Now accepting reservations for various banquets! Banquet courses from 3,000 yen
[Private room/terrace seating available] “California Cuisine” with fresh seafood and vegetables picked in the morning 5 minutes from Shinagawa Konan Exit
Enjoy luxurious seasonal cuisine and craftsmanship in a sophisticated gastronomic space.
In a luxurious space reminiscent of a designer hotel, we serve Japan's finest ingredients using simple cooking methods.
[Specially selected A5 Kuroge Wagyu beef] We also have private rooms available for up to 16 people.
In America, everyone knows <Outback Steak >.