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□All seats are private rooms (semi-private rooms) with noren curtains◆The seats are spacious□
[Completely equipped with private rooms] Seasonal Japanese Cuisine created by a chef with experience working at a long-established famous restaurant.
30% off special offer ◆ All private rooms seat up to 54 people. Lobster, Tokachi pork, Joshu chicken... local ingredients and local sake all gathered together!
[1 minute walk from Shinagawa Station] Private rooms available! We are proud of our charcoal-grilled Hitachi beef and fresh fish delivered directly from the farm♪ Banquet courses start from 3,500 yen!
★1 minute from Shinagawa Station★Appeared on Nippon TV's Boiling Word 10★Full of seasonal ingredients that the general himself procures in Toyosu every morning! !
[1 minute walk from Konan Exit] Enjoy luxurious seasonal cuisine and craftsmanship in a sophisticated gourmet space.
[NEW OPEN] 3 minutes from Shinagawa Station ◆ A private Izakaya (Japanese-style bar) that boasts carefully selected local chicken yakitori and fresh fish ◎ Groups from 2 people welcome
◆ Panoramic view of the night view of Shinagawa ◆ Dishes using high-quality ingredients such as black truffles are provided at reasonable prices ♪ Private room for 2 people ~
◎Directly connected to Shinagawa Station, about 3 minutes walk! A completely private room for groups of 2 or more ~ Hospitality with local chicken dishes from Miyazaki Prefecture ~
Now accepting reservations for various banquets! The private room is perfect for banquets and meals with loved ones, and can accommodate up to 56 people.
[0 minute walk from Shinagawa Station] Enjoy fresh Oyster and high-quality meat◎
[1 minute walk from Shinagawa Station Konan Exit] All seats are private rooms! A Japanese Seafood that prides itself Izakaya (Japanese-style bar) Yakitori (grilled chicken skewers) and Ibaraki Japanese-style meal! Course from 3500 yen
[5 minutes from Shinagawa Konan Exit] Japanese-style meal made with seasonal ingredients, rice, and sake
Izakaya (Japanese-style bar) with delicious tuna and sake. Please enjoy the famous tuna dishes that can only be found at a specialty restaurant.
Directly delivered daily from Toyosu and Ota markets. Sashimi and charcoal grilled seasonal fish and live shellfish! 40 types of sake, authentic shochu, etc.
Enjoy luxurious seasonal cuisine and craftsmanship in a sophisticated gastronomic space.
Fresh and overwhelmingly affordable sashimi! A Seafood Izakaya (Japanese-style bar) that prides itself on seasonal fresh Sushi, and carefully selected Japanese sake.
[3 minutes walk from Shinagawa Station Konan Exit] Perfect for entertaining or business dinners! Seasonal seafood and carefully selected local sake ★ Sushi Izakaya (Japanese-style bar) that can be enjoyed on an everyday basis ★
[Delivering delicious food delivered directly from Sanin! Fresh fish and local sake are recommended]
Kochi Local Cuisine [Maximum 80 people] Many private banquet rooms available [Specialty] Many courses with salt-seared bonito