Washoku (Japanese cuisine) (Shochu & Private Rooms) in Shinagawa(page 2)

[Directly connected to Shinagawa Station, 4 minutes from Konan Exit] Enjoy the seasonal ingredients, the chef's skill, and the color of the dishes with all five senses.

All seats are completely private rooms, seasonal meals and hospitality prepared by authentic chefs for business entertainment, farewell parties, celebrations, etc.

[1 minute walk from Konan Exit] Enjoy luxurious seasonal cuisine and craftsmanship in a sophisticated gourmet space.

Now accepting reservations for various banquets! ★2 minutes from Shinagawa Station Konan Exit◆All-you-can-drink course starts from 4,000 yen■Maximum of 70 people◎

[1 minute walk from Shinagawa Station] Private rooms available! We are proud of our charcoal-grilled Hitachi beef and fresh fish delivered directly from the farm♪ Banquet courses start from 3,500 yen!

[A restaurant specializing in Hinai Jidori chicken from Akita Prefecture] Serves rare Hinai Jidori chicken charcoal grilled Yakitori (grilled chicken skewers) and famous sake from around the country. Plenty of private rooms and sofa seats available

[Good location] 1 minute walk from Shinagawa Station Takanawa Exit / Dining floor with 7m high ceilings and 12 private and semi-private rooms

Fresh and overwhelmingly affordable sashimi! A Seafood Izakaya (Japanese-style bar) that prides itself on seasonal fresh Sushi, and carefully selected Japanese sake.

[5 minutes from Shinagawa Konan Exit] Japanese-style meal made with seasonal ingredients, rice, and sake

Founded 45 years ago, this is an old-fashioned Showa-style retro bar where you can enjoy fish, seasonal vegetables, local sake, and Japanese cuisine.

This is Japanese traditional houseboat that often appears on TV, dramas, magazines, etc. This is "Funasei".