Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Komparu(Komparu)
|
---|---|
Categories | Dumplings、Chinese、Dim sum |
Phone number (for reservation and inquiry) |
050-5868-0397 |
Reservation Availability |
Reservations available |
Address |
東京都大田区蒲田4-5-6 プロスペリアルビル 1・2F |
Transportation |
1 minute walk from Keikyu Kamata Station (west exit) on the Keikyu Main Line 7 minutes walk from Kamata Station (east exit) on the JR Keihin Tohoku Line Inside Keikyu Kamata Shopping Street "Asuto" 128 meters from Keikyu Kamata. |
Opening hours |
|
Budget |
¥2,000~¥2,999 ~¥999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
200 Seats |
---|---|
Maximum party size | 100people(Seating) |
Private dining rooms |
OK For 8 people、For 10-20 people *Reservations for private rooms are for 8 to 10 people at tables (curtain style), maximum number of people for banquets is 100 people (when seated) |
Private use |
OK Over 50 people、For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Wide seat |
Set menu |
All you can drink |
---|---|
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
Food |
Particular about vegetable,Particular about fish,Healthy/beauty food menu,Vegetarian menu |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,BYOB,Take-out |
With children |
Kids are welcome(Elementary school students are welcome) |
Phone Number |
03-3737-5841 |
Remarks |
Reservations are for 3 people or more |
Overview〉 1-2 minutes walk from Keikyu Kamata Station A little bit after entering the arcade on Yanagidori Seats 200 seats on the 1st and 2nd floors (according to Tabelog) Date and time of visit〉 Weekdays around 1900 No queue No queue 80% of customers in front After entering, the first floor was full, and people were passing around to the second floor. Order: Century egg tofu, Money cucumber (kind of like pickled cucumbers), Souratang (soup), Grilled Gyoza / Dumpling mega high. Taste: ・ Century egg tofu → I think it was topped with rolled Shiba Maji sauce. ? Spicy sweetness and the scent of sesame. ・Money cucumber→ A snack made by combining pickled cucumber with soy sauce-based sauce and red chili pepper. ・Suratan→ This is Compal's first suratan. Considering the size of these Gyoza / Dumpling, it's not like ``noodles.'' There's no more rice, so add some hot water. But it's enough for a whole bowl of Ramen. It's not like chili oil is spicy, but it seems to add a nice spiciness to the soup. The korya is delicious. - Grilled Gyoza / Dumpling → A corner of Kamata Gyoza / Dumpling. Konparu's very famous Gyoza / Dumpling. ``Hanepari,'' ``Mochi skin,'' and ``Asari with red bean paste.'' Strong vegetable flavor and light seasoning. I think first-timers may be disappointed. Miscellaneous impressions> Keikyu Kamata Station, which I don't use very often. After finishing the meeting in Shinagawa, I purposely took the ``Keikyu'' train. It's been a long time since I last saw Compal. It's still popular. It's still the same.