Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Genki Shichirin Yakiniku Gyuu Shige
(元氣七輪焼肉 牛繁)- Nearest station：
- Categories：
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- Budget：
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Restaurant information
Details
| Restaurant name |
Genki Shichirin Yakiniku Gyuu Shige
|
|---|---|
| Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Korean cuisine |
| Phone number (for reservation and inquiry) |
050-5600-7243 |
| Reservation Availability |
Reservations available |
| Address |
東京都大田区蒲田5-12-3 |
| Transportation |
1 minute walk from the east exit of JR Kamata Station 137 meters from Kamata. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥3,000～￥3,999
|
| Method of payment |
Credit Cards Accepted （JCB、AMEX、Diners、VISA、Master） Electronic money Not Accepted QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
Seats/facilities
| Number of seats |
47 Seats （ Box seats: 2 people x 4, 4 people x 4, 6 people x 2, horigotatsu seats: 11 people） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Please use the nearby parking lot. |
Menu
| Set menu |
All you can eat |
|---|
Feature - Related information
| Occasion |
With family/children |Banquets/party |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| With children |
Kids are welcome
Children welcome: Children are also welcome. |
| Phone Number |
03-5744-4129 |
Two people visited around 17:00 on Sunday, May 9, 2021. I was guided to a table and ordered water, 2 trogeta short ribs, 2 pieces of Jotan salt, 2 pieces of Jomino spicy miso, assorted namul, and regular size bibimbap. As I continued to eat, I ran out of meat, so I had extra thick ribs with garlic miso, minced pork with spicy miso, and regular size yukkejang Ramen. Other than the top tongue salt and yukkejang Ramen, everything else was delicious or better than average. The short ribs were tender and the mino had a good texture. I think it's good to have Yakiniku (Grilled meat) without alcohol once in a while.