Yakiniku (Japanese BBQ), Tripe (Sake) in Kamata Sta.

We offer Matsusaka beef at low prices! This is a shop run by a craftsman from Mie Prefecture, the home of Matsusaka beef★

[3 minutes walk from the west exit of Kamata Station] ≪Charcoal grilled A5 Saga beef and Omi beef≫ A Yakiniku (Grilled meat) restaurant established 65 years ago that specializes in rare cuts

[Back alley at the west exit of Kamata Station] [Long-established Yakiniku (Grilled meat) restaurant] We have continued to focus on domestically produced Japanese black beef since our establishment, at reasonable prices!

Buy a whole head of A5 rank domestic Japanese black beef carefully selected by a connoisseur! Enjoy the best meat in a relaxing private room♪