Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Sumibiyaki Ren
|
---|---|
Categories | Yakitori (Grilled chicken)、meat dishes、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
050-5872-6145 |
Reservation Availability |
Reservations available
✴︎金土日曜に限り、混み合った場合はお席のご利用を2時間制とさせていただく場合がございます。 |
Address |
東京都目黒区目黒1-5-4 テルレ 201 |
Transportation |
5 minutes walk from Meguro Station 379 meters from Meguro. |
Opening hours |
|
Budget |
¥6,000~¥7,999 |
Budget(Aggregate of reviews) |
¥6,000~¥7,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
14 Seats ( Counter seats: 10 seats Table: 4 seats * reserved are possible for groups of 10 or more.) |
---|---|
Maximum party size | 14people(Seating)、16people(Standing) |
Private dining rooms |
not allowed |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Counter,Free Wi-Fi available |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about wine |
---|---|
Food |
Particular about vegetable,English menu available |
Occasion |
This occasion is recommended by many people. |
---|---|
Service |
(Surprise) Party accommodations,BYOB,Take-out |
With children |
Kids are welcome(Preschool children are welcome,Elementary school students are welcome)
When bringing children to our store, please be considerate so as not to disturb other customers. We recommend visiting on Sundays as there are many families visiting on Sundays. |
The opening day |
2021.2.20 |
Phone Number |
03-3490-5266 |
【全体】
・目黒にある焼き鳥屋
・閑静な住宅街にあるので隠れ家感はあるけど見つけやすいお店
・平日の19時ごろで7割ほどの埋まり具合
・カウンターはパーティションあり(移動式)
・クレジットカード利用可
【料理】
・おまかせ3本(花):定番2本と希少1本の組み合わせで、この日はねぎま、つくね、ふりそで
・背肝
◯白もも
◯半熟塩うずら
・ぎんなん
◎生どんこ
・卵黄の醤油漬け
・ブルーチーズと紫キャベツ
※◯はお気に入り、◎は特にお気に入り
焼き鳥とワインが楽しめるお店。希少串は、日替わりのようで、その中から背肝、塩うずら、生どんこを注文。背肝はややクセが残っていたもののジューシー、塩うずらは半熟で美味しかった。特に生どんこは分厚くて食べ応えがあって美味しかった。
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instagramもやっているので良かったら覗いてみてください。
https://www.instagram.com/sss_03gourmet/
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