Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Have fun going in your own direction
“Japanese Cuisine Festival” again. It's going in its own direction, but the good thing about it is that people who are used to eating delicious food can enjoy it without having to think about the difficult things. On this day as well, we were presented with a menu that had been devised in various ways.
場所は変われど良さはそのまま 使い勝手はUP
恵比寿から移転したばかり。雄さん夏織さん二人のコンビは変わりませんが、心機一転名前を変えてのスタートとなった『縁日（えんか）』さん。
この日のメニューは
山菜酢味噌和え
江戸前のハマグリのお碗
マコガレイ、アオリイカ、白エビのお造り
メヒカリの唐揚げとコシアブラの天ぷら
タイの白子とウニの土佐酢がけ
焼き物が桜マスと筍
アワビのキモ和え
尾崎牛のランプに生ノリのマッシュポテト
嶺岡とうふ
筍と明太子のご飯
イチゴヨーグルト
場所は変わってもやはりこちらは他とは一味違い、普段美味しいものを食べなれている人にジャンルを超えたお料理を気軽に食べさせてくれます。
ちゃんとした個室もできて利用の幅も広がりました。
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Restaurant information
Details
| Restaurant name |
Enka（Enka）
|
|---|---|
| Categories | Japanese Cuisine |
| Phone number (for reservation and inquiry) |
050-5600-1153 |
| Reservation Availability |
Reservations available |
| Address |
東京都港区白金1-25-26 フィラージュ白金 1F |
| Transportation |
Shirokane Takanawa Station 3 minutes walk 272 meters from Shirokane Takanawa. |
| Opening hours |
|
| Budget |
￥15,000～￥19,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| Table money/charge |
サービス料10% |
Seats/facilities
| Number of seats |
16 Seats （ Private room, counter） |
|---|---|
| Maximum party size | 8people（Seating） |
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about wine |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| With children |
Kids are welcome |
| Website | |
| Phone Number |
090-5246-7878 |
Today's ``fair'' started with salmon roe. Taro sticky manju with bright chrysanthemum flowers, sashimi consisting of flounder and mackerel, grilled yellowtail with Japanese pepper, roasted Ozaki beef, hair crab, béchamel spring rolls made with matsutake mushrooms and soy milk, grilled eggplant and conger eel, and the final dish was chestnut rice.