Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Ebisu Gyouza Taihouki Gotanda(Ebisu Gyouza Taihouki Gotanda)
|
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Categories | Dumplings、Chinese、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
050-5594-4344 |
Reservation Availability |
Reservations available
ランチタイム中のお電話は、混み合っている場合出るのが難しくなります。あらかじめご了承くださいませ。 |
Address |
東京都品川区西五反田2-10-8 ドルミ五反田ドゥメゾン 1F |
Transportation |
4 minutes walk from Exit A2 of Gotanda Station on the Toei Asakusa Line 5 minutes walk from West Exit of Gotanda Station on the JR Line 282 meters from Gotanda. |
Opening hours |
|
Budget |
¥2,000~¥2,999 ~¥999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX) Electronic money Not Accepted QR code payment Accepted (PayPay) |
Table money/charge |
チャージ料金なし |
Number of seats |
35 Seats |
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Private dining rooms |
not allowed Group tables available (1 room/for around 15 to 18 people) |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables (There is a smoking space outside the store) |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Counter |
Set menu |
All you can drink |
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Occasion |
With family/children |Banquets/party This occasion is recommended by many people. |
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Service |
Extended party hours (more than 2.5 hours),BYOB,Take-out,Delivery |
With children |
Kids are welcome(Babies are welcome,Elementary school students are welcome) |
Website | |
The opening day |
2017.4.7 |
Phone Number |
03-6421-7995 |
Visited with a business partner♪ The voluminous Gyoza / Dumpling are really delicious! We use only Spanish Iberian pork, domestic pork, and domestic vegetables, and we don't use garlic to avoid sacrificing the flavor of the ingredients! ! ! Other than Gyoza / Dumpling is delicious, but the shrimp and egg fluffy fried rice was also delicious! Introduction Ebisu Gyoza / Dumpling is Gyoza / Dumpling, but it feels like you are stuffing your mouth with meat. Daihoki is a famous Gyoza / Dumpling that is said to be the original Ebisu Gyoza / Dumpling. These large gyoza Gyoza / Dumpling are so appealing that you'll be satisfied with just one, but you'll keep reaching for the second one. Focusing on pasture-raised Iberian pork from Spain, which is known for its rich fat and strong flavor, we also use carefully selected domestic cabbage, Chinese cabbage, chives, ginger, etc., with a perfect balance of crunchy texture and sweetness. The story of deliciousness that unfolds in a single grain is truly epic. We hope that you will experience and taste these Gyoza / Dumpling, which were produced through the "Ebisu Gyoza / Dumpling Development Project" that started in 2004, with their thick weight, shape, and impact in your mouth. Instagram https://www.instagram.com/ebisugyoza.taihouki_official/