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Traditional Cantonese cuisine prepared by head chef Katsuhiro Inagawa ◎Private rooms available
[Near the station] Motsu-nabe (Offal hotpot), live mackerel, horse meat, and the famous teppan Gyoza / Dumpling! A wide selection of Kyushu delicacies ◆ Open until 28:00!
Open 24 hours! There is a TV monitor ♪ *The posted menu may differ from the actual menu.