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Hayashi SPF is a hot topic! [3 minutes walk from the east exit of Meguro Station] Delicious “Pork Cutlet” made with carefully selected ingredients
If you don't know, you're missing out! "Holiday Course" only available on weekends and holidays! For details, see the [Courses] page.
We also accept banquets and reserved for large groups, including welcome and farewell parties!
A yakitori restaurant with a new experience where you can enjoy custom orders, a great drink system, and personal accounting.
Founded in 1999, Japan's first Oyster Bar