ビブグルマン選出の田舎スペイン料理 : Baru Enrike

<Usage status> 3.53 3 people pre-booked Counter Selected as a Bib Gourmand in 2022 A hidden super popular restaurant located on a quiet alley, one block away from the drinking district ✨ Last time I went without a reservation, I was turned away because it was full... It seems that you always need to make a reservation a week in advance on weekends! He trained and studied in several parts of Spain, and serves home-style Spanish Cuisine like a grandma in the Spanish countryside. The chef who makes it is a tasteful old man who is really into music, sometimes plays air guitar, sings alone, and is very fun to watch. Some of the regulars leave the selection to the chef today, while others explain things carefully to new customers. The two young ladies who work there are also energetic, very friendly, and easy to enter! We ordered quite a lot, but it's perfect for a quick drink, dates, and girls' nights! <A la carte ordered> Parchetto 4,350 yen Irabelli 3,950 yen Heartland medium bottle 750 yen The bottle is very cost-effective, and I highly recommend it for 4 people who can drink. ☆ Fresh chorizo (sobrasada) 950 yen 〇 Vegetable pate 450 yen Today's dish is hummus! A very light hummus with a rich white sesame flavor. The olive oil is fragrant and I love it on baguette. ☆ Marinated grilled leeks 850 yen The sweetness of leeks is brought out in leeks! I don't like leeks that much, but this one is so surprising that I love it! 〇 Chopped octopus Galician style 950 yen 〇 Pickled sardines 850 yen Drizzled with plenty of olive oil, it has a mellow acidity. Recommended for those who like pressed sushi. 〇 Bread 250 yen A fairly firm baguette. 〇 Fried chicken vine and tail 850 yen Yakitori tail and tail! These two compos are just too good! The lime and pepper are squeezed on the side, and it's delicious. It goes great with foam or beer! ☆ Lamb sausage 1,400 ☆ Sansho sausage (pork) 1,500 yen Homemade sausage! It's so filling! The skin has a popping texture, and when you put a knife in it, the meat juice overflows. The meat is finely ground and kneaded, and it's elastic and chewy. The unique spice flavor is irresistible for those who like to drink. 〇 Salted cod and potato scrambled eggs 1,050 yen This one has a strong salty taste. 〇 Black Wagyu beef tendon stew with sherry flavor 1,200 yen Plenty of tender muscle and an incredible amount of vegetables You can enjoy the sweetness of the carrots and the fluffy texture of the beans to your heart's content. Perhaps it's because of the excellent Wagyu beef broth and sherry, but the aroma is very elegant, unique and addictive. ☆ Basque clam rice 2,450 yen Italian Cuisine rice cooked with large clams. It's hard to eat because the shells are still in it, but it's a waste if you don't suck the shells off one by one Tabelog lol) It's very moist, but the rice has a firm core and everything was really delicious. #TokyoGourmet Tabelog #TokyoLunch #NakameguroGourmet #NakameguroLunch #NakameguroDinner #MichelinBibGourmand #MichelinTokyo #TabelogHighRating #Tabelog100BestRestaurants #PopularRestaurants #ReservationsMustHave Spanish Cuisine #GourmetGirls Bistro #BistroLover Spanish Cuisine #WantToConnectWithPeopleWhoLikeSpanishFood #SausageSpecialtyStore #Cava #BestValueForYou