Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
-
- Fixed holidays：
- Monday
Restaurant information
Details
| Restaurant name |
Ikkyou（Ikkyou）
|
|---|---|
| Categories | Japanese Cuisine、Izakaya (Tavern)、Hot Pot |
| Phone number (for reservation and inquiry) |
050-5596-8238 |
| Reservation Availability |
Reservations available
当日の午後12時までに要予約 |
| Address |
東京都目黒区上目黒2-10-7 アサミビル1Ｆ |
| Transportation |
7 minutes walk from Nakameguro 316 meters from Naka Meguro. |
| Opening hours |
|
| Budget |
￥8,000～￥9,999 |
| Budget（Aggregate of reviews） |
￥8,000～￥9,999
|
| Method of payment |
Credit Cards Accepted （JCB、AMEX、Diners、VISA、Master） Electronic money Not Accepted QR code payment Not Accepted |
| Table money/charge |
サービス料なし、お通し550円 |
Seats/facilities
| Number of seats |
22 Seats （ 8 counter seats, 14 table seats） |
|---|---|
| Maximum party size | 22people（Seating） |
| Private dining rooms |
OK For 4 people、For 6 people Available for 4 people or more. This is a popular seat, so please contact us by phone. |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables Ashtrays are available at the entrance. |
| Parking lot |
not allowed |
| Space/facilities |
Comfortable space,Counter,With power supply |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
With family/children |Date |Business |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
| Website | |
| The opening day |
2005.11.9 |
| Phone Number |
03-5768-1819 |
| Remarks |
You can check the latest vacancy information here. Please see our homepage for details. http://www.ikkyo.com/ |
Izakaya (Japanese-style bar) in Nakameguro. It is located about 10 minutes walk from Nakameguro Station. On my way home after finishing my business at Nitori, I found a semi-basement shop with an atmosphere. I entered the store with trepidation, as it had a very high-class feel to it, and I had just moved here, so I didn't know the market prices in the area. Lol I went on a Sunday after 7:30 pm and the place was about 80% full. Afterwards, some people were refused entry, so it might be a good idea to make a reservation in advance. (He seemed to have given up on answering the phone because he was busy.) I was guided to the counter. Today I received the following. It seemed like the appetizer had run out, so I was given some herring roe. Lucky ♪ The owner seems to be a craftsman, but when you talk to him about it, he's a very nice person (^^) ✔︎ Assorted Sashimi When I tried to order a single piece of sashimi, I was told that I could have it plated as well. (Not on the menu, price not confirmed. Probably around 2.5,000 yen) All kinds of sashimi of the day were served! Genuine filefish, aburi cutlassfish, Indian tuna, live octopus, and small pieces of vinegary skin.The quality wasn't very good, but it was nice to have the liver attached to the filefish. ✔︎Prosciutto leaf salad (1,300 yen) Prosciutto Prosciutto leaves, broccoli, tomatoes, etc. The orange dressing is bitter and fresh and addictive. ✔︎ Salt-grilled sardines (1,350 yen) The chef told me that today's sardines are so good that you should try them! So I ordered it. The greasy texture is certainly very good (°▽°)! Even the skin is delicious. ✔︎Kyoto Sea Roasted Momo Fried Dashi (1,390 yen) Today's best dish is here. I thought it was fried shrimp and sweet potato, and thought shrimp was rare, but then I heard that there is a Kyoto vegetable called umiromo. First meeting. It's definitely curved like a shrimp. And this aged sea yam is delicious (*ﾟ▽ﾟ*) It tastes like what you would call a taro, but unlike taro, it has a firm texture and is not slimy or chewy. The Japanese-style dashi soup that goes well with this is also delicious✨ ✔︎Ichigo special salt Ramen (1050 yen) I chose Ramen to finish. Simple with green onions, seaweed, and sliced lemon. I feel that selling this for 1000 yen is a bit expensive both in terms of quality and quantity. If it were served at this price, it would be compared to a regular Ramen shop. . Delicious as Izakaya (Japanese-style bar) Ramen! The owner seems to be from Tochigi, so the pottery was Mashiko ware. You can get sake tasting for less than 1000 yen.I realized later that the specialty of this restaurant was Prosciutto Onigiri, so I think these might be better than Ramen. I was confused by the appearance, but I think it was a good place to pop in because the prices were low considering the size of the place, and it was a fun place to drink.I got the impression that there were a lot of regulars. Thank you for the meal! !