Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Robata No Satou
(炉端の佐藤)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Monday
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Restaurant information
Details
| Restaurant name |
Robata No Satou
|
|---|---|
| Categories | Izakaya (Tavern)、Robatayaki、Yakitori (Grilled chicken) |
| Phone number (for reservation and inquiry) |
050-5592-9492 |
| Reservation Availability |
Reservations available |
| Address |
東京都目黒区上目黒3-5-22 |
| Transportation |
Exit the south ticket gate of Nakameguro Station and walk from West Exit 2 towards Yutenji towards the underpass for about 4 minutes. Between pillar numbers 65 and 66. 279 meters from Naka Meguro. |
| Opening hours |
|
| Budget |
￥5,000～￥5,999 |
| Budget（Aggregate of reviews） |
￥5,000～￥5,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| Table money/charge |
お通し代として500円(税込)頂きます。 |
Seats/facilities
| Number of seats |
40 Seats （ 18 seats at the counter, 8 seats at 2 tables, 14 seats at 3 horigotatsu tables） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables There is a smoking area outside |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Counter,Horigotatsu seats |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu) |
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| With children |
Kids are welcome(Elementary school students are welcome) |
| Website | |
| The opening day |
2016.11.22 |
| Phone Number |
03-6303-3348 |
I found an Izakaya (Japanese-style bar) for adults where you can enjoy seasonal ingredients and seasonal sake under the elevated railway.The large counter inside the store catches the eye, and there are lots of Seafood in the center✨ Just the smell will make you want to drink! ️ This time, we received the chef's carefully selected course ✨ ▫️ Assorted sake vegetables (yuba salmon roe) ▫️ Assorted fresh fish ▫️ 3 types of recommended grilled dishes Robatayaki of yellowtail, shrimp, and chicken ▫️ Fried oysters ▫️ Robatayaki of domestic Wagyu beef ▫️ Three pieces of Sushi First, What surprised me was that both the fish and the meat were equally delicious.The yellowtail, which came in three types of grilled dishes, was perfectly cooked and fell apart in the mouth, making it a delicious dish. When you eat a lot of them together, the crunchy green onions and the fatty local chicken create a sense of unity that makes the drink go so well! ️ Finally, I'm so happy to be able to eat Sushi at the end✨ The yellowtail, sea bream, octopus, and white meat make for a refreshing ending without being heavy.At Robata Sato, you can enjoy Japanese Japanese-style meal made with sake from 47 prefectures and seasonal ingredients. It's an adult-style Izakaya (Japanese-style bar) with a great atmosphere.✨ I'm happy to say that you can enjoy seasonal sashimi platters delivered directly from each prefecture, brand-name dried fish, and brand-name chicken Yakitori (grilled chicken skewers) grilled on robatayaki.✨ As for the sake. They apparently have over 50 types of sake on hand, including one from each of the 47 prefectures and seasonal sake! ️ You can enjoy sake at the temperature of your choice from 10 temperature settings, a must-see for all alcohol, Seafood, and meat lovers✅