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A restaurant where you can enjoy rare cuts of meat in a new way while eating all the vegetables you need for the day.
An Italian restaurant with a menu of 40 to 50 dishes that change every three months to reflect the seasons
[Includes all-you-can-drink of 50 types of drinks] Premium course extends weekday hours from 2 hours to 3 hours!
Bistro you can casually enjoy rare red meat dishes with wine.
[3 minutes from Nakameguro Station] Meat Dishes made with carefully selected ingredients, homemade bar food, and a wide variety of drinks and wines from around the world
[1 minute walk from the west exit of Ebisu Station] Casual cuisine & 9 types of draft beer! Daytime drinking ◎ Private room seating available ◎