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A yakiniku restaurant where you can casually enjoy high-quality Japanese black beef *Open from lunch to dinner on Saturdays, Sundays, and holidays
We're open all day on weekends and holidays! You're more than welcome to stop by for a drink in the afternoon!
[3 minutes walk from Nakameguro Station] A restaurant that serves yakitori and Organic Food wine that has inherited the grilling method of the famous Michelin-starred restaurant.
Enjoy carefully selected Yakiniku (Grilled meat) made from lean Japanese black beef in an adult space. Great for dates and family gatherings♪
[July 4th] Seating available until 8pm. Seating available from around 8:30pm!
[Ebisu Fried Skewers] A Fried Skewers specialty store where you can enjoy seasonal ingredients in a relaxed atmosphere. New summer skewers available from July 2nd
*Reservations for cherry blossom viewing from March 19 to April 7 will be accepted from noon on March 6 (Wednesday) on the reservation website.
We look forward to hearing from you by phone.
[Sake, draft craft beer and seasonal Japanese Japanese-style meal] We offer a creative menu using seasonal ingredients. We are currently accepting reservations for daytime drinking.
[3 minutes walk from Ebisu Station] A hidden underground Spanish bar where each paella is carefully cooked
[Approved by Meguro Ward Public Health Center] “Phantom Yukhoe” is very popular ◎This is a superb product that can only be provided by a meat wholesaler.
1 minute walk from Ebisu Station. Yakitori made with Kyoto red chicken and eel skewers, and a sophisticated adult atmosphere. Mainly Japanese-style meal.