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"Stew" and "Raw Motsu-nabe (Offal hotpot)", pork roll skewers made with seasonal vegetables, are the specialty of the "Otsu" specialty store.
The carefully selected mutton sourced from a supplier in Hokkaido and lamb meat recommended even for beginners are popular!
Lunch is OK! We have sake, wine, shochu, and a variety of skewers!
[Nakameguro Station/Old House Yakiniku (Grilled meat)] Now accepting reservations for New Year's party! !
A store specializing in handmade Gyoza / Dumpling made with 100% domestic ingredients! All-you-can-eat and drink for all items 3,680 yen ◎Draft beer 220 yen ♪ All seats are non-smoking
The one and only Champon bar in Tokyo! 6 restaurant nationwide, [Kiwami] certified stores officially recognized by Nagasaki Prefecture ◎ Now accepting reserved plans! !
■Oyamadori Yakitori (grilled chicken skewers) specialty store where you can enjoy casually in a comfortable space
Enjoy carefully selected Wagyu beef with all five senses. A unique story woven by the fusion of beautiful Wagyu beef and udon.
[One street behind Meguro River] Opening March 19th ◎ Stylish and healthy Izakaya (Japanese-style bar)
[Seats available on Sunday, June 16th] Our all-you-can-drink plan is very popular! Please call us to inquire about vacancies on the day!
You can eat until 25:00! Friday, Saturday and Sunday from 12:00 noon. The house wine is natural wine.
Now accepting reservations for June!
[3 minutes walk from Nakameguro Station! ] Delicious snacks, special sour and udon noodles
[3 minutes walk from Nakameguro Station] We offer a special menu that you must try at least once, such as ribs that stick out and twin platters.
[Super value, only now] Banquet campaign is underway★Go to the coupon screen! !
[Nakameguro Koukashita] Izakaya (Japanese-style bar) for adults where you can enjoy seasonal ingredients and seasonal sake