Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
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- Fixed holidays：
- Wednesday
Online reservation
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Restaurant information
Details
| Restaurant name |
Da Frac'È（Da Frac'È）
|
|---|---|
| Categories | Italian、Pasta、Wine bar |
| Phone number (for reservation and inquiry) |
050-5600-7526 |
| Reservation availability |
Reservations available
In order to allow everyone to relax, we may ask you to pay 30 minutes after the last dish or dessert has been served. As we have a limited number of seats, we ask for your understanding and cooperation in offering your seat to customers waiting when it is crowded. |
| Address |
東京都目黒区柿の木坂1-30-11 フレンズ柿の木坂 102 |
| Transportation |
2 minutes walk from Toritsu-Daigaku Station on the Tokyu Toyoko Line 149 meters from Toritsu Daigaku. |
| Opening hours |
|
| Average price |
￥5,000～￥5,999 ￥1,000～￥1,999 |
| Average price（Based on reviews） |
￥3,000～￥3,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、iD、QUICPay） QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
| Table money/charge |
コペルト(パン代550円)有り ＊ランチセット、ランチコース、ディナーコースの際は頂いておりません |
Seats/facilities
| Number of seats |
16 Seats （ 6 counter seats, 10 table seats） |
|---|---|
| Maximum party size | 16people（Seating）、30people（Standing） |
| Private rooms |
Unavailable |
| Private use |
Available For up to 20 people、For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking |
Unavailable There are many coin parking lots nearby |
| Space/facilities |
Stylish space,Relaxing space,Counter seating,Sofa seating,Wheelchair accessible |
Menu
| Drink |
Wine,Cocktails available,Particular about wine |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
|
|---|---|
| Location |
Hideout |
| Service |
Parties over 2.5 hours,Celebrations and surprises(Birthday plate),Take-out,Delivery |
| Website | |
| The opening day |
2019.3.25 |
| Phone number |
03-6421-1218 |
| Remarks |
Please note that there is a one drink limit for lunch on Saturdays, Sundays, and holidays, and dinner every day. |
A restaurant where you can enjoy creative Italian Cuisine made using Okinawan ingredients, prepared by Okinawan chef Franco. All the dishes prepared by the talented chefs were delicious. Okinawan ingredients, mimiga, sea grapes, lots of vegetables, etc. have a strong presence, but it's definitely Italian Cuisine! The low-temperature cooked meat was very tender and delicious! A course that uses lots of seasonal and rare vegetables! I thought the cost performance was too good to be able to get this at such a reasonable price. ~Menu details~ ``Franco's selection Course ¥5,500'' ・Assortment of 4 special appetizers ・Homemade bread ・ selection pasta ・Roasted Ryukyu roast pork shoulder loin ・Assortment of 3 types of Dolce ・Coffee or tea The pasta is Brussels sprouts and Ezo deer casarecce. I was told that I could change to sea urchin pasta for an additional fee, but I was hesitant and went for the regular course menu. It's loaded with Ezo deer and Brussels sprouts, and the meat is tender! I'm also curious about the sea urchin pasta. It was a lot of fun and I was constantly surprised by the combinations of ingredients and the ingredients I tried for the first time.