Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Stand Pero(Stand Pero)
|
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Categories | Bar、Italian |
Phone number (for reservation and inquiry) |
050-5590-7676 |
Reservation Availability |
Reservations available
※混みあった場合お時間制を頂く場合がございます |
Address |
東京都目黒区鷹番3-10-7 |
Transportation |
1 minute walk from the west exit of Gakugeidaigaku Station on the Tokyu Toyoko Line 127m from Gakugeidaigaku Station 129 meters from Gakugei Daigaku. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥4,000~¥4,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD) QR code payment Accepted (PayPay) |
Number of seats |
22 Seats ( (6 seats at the counter / 2 tables for 4 people / 1 table for 6 people)) |
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Maximum party size | 22people(Seating)、25people(Standing) |
Private dining rooms |
OK For 10-20 people Private rooms, but we have an annex for reserved. reserved Please feel free to contact us for more information. |
Private use |
OK Up to 20 people、For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Counter,Sofa seats,Outdoor/terrace seating,Tachinomi,Free Wi-Fi available |
Set menu |
All you can drink, All you can eat |
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Drink |
Japanese spirits (Shochu),Wine,Cocktails,Particular about wine,Particular about cocktails |
Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Service |
Pet friendly (Good for pets),Take-out |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
Phone Number |
080-7942-1665 |
A popular Bistro at Gakugei University A cider specialty store where you can also enjoy natural wine [Recommended points] ・A cider specialty store ・You can also enjoy natural wine ・1 minute walk from the west exit of Gakugei University Station ・Open every day from 3pm Stand Pero is a cider specialty store. , a wide variety of ciders. The cider is changed regularly, so you can enjoy a new cider whenever you go.✨ It's open every day from 3:00 pm, so you can enjoy lunch as well, and there's no appetizer or seat fee, so it's perfect for your next party, second or third cider. The meals range from light meals to hearty meals, so it's also suitable for main dinner parties. [Menu and Impressions] ■All types of bruchetta 2,288 yen ■Salad of first bonito and Tosa pomelo ~grain mustard dressing~ Herb size 1,198 yen ■Fish & mash 385 yen x 2 ■Beef cheek stew in red wine 1,912 yen ■Raisins and figs Honey Cheese 726 yen ■Koisuru Pudding 605 yen each Vibrant Vanilla/Burning Salted Caramel Cider ■Japanese Classic Cider 604 yen ■Cider Artisan Deux 604 yen Impressions from here ■Assortment of all types of bruchetta Usually there are 5 types, but only on days marked with 2 are 7 It can be made into different types. ⚫︎ Salmon roe and fermented butter. The slightly sweet melt-in-your-mouth fermented butter goes perfectly with the salmon roe. Actually, it's my best. ⚫︎Gorgonzola Honey Toast The texture of blue cheese cream, honey, and nuts is pleasant. The harmony of the moderate saltiness of the cheese and the sweetness of the honey is irresistible. ⚫︎Truffle Flan Cold egg flan with the scent of truffles. The eggs have a nice texture, and the image is that of the best egg toast. ⚫︎Anchovy broccoli tartar Anchovy tartar with shrimp and broccoli. It's a sure-fire combination with grain mustard as a secret ingredient♪ ⚫︎Peach Melba and Prosciutto The sweetness of Peach Melba and the saltiness of Prosciutto It's so delicious~. ⚫︎Cod and Mentaiko Refreshing cod seasoned with mentaiko. The strong taste goes well with alcohol♪ ⚫︎Horse meat tartar The flavor of red meat is strong and the sweet sauce is delicious. A very deep flavor. ■First Bonito and Tosa Pomelo Salad Very fresh with plenty of vegetables. The bonito is also fresh, thick and filling, and has a rich and delicious flavor✨ It was refreshing because it contained Tosa pomelo. ■Fish & Mash Spring rolls with freshly fried flaky white fish and mashed potatoes. I also liked the homemade tartar sauce, which has a strong eggy taste, so I added plenty of it. ■Beef cheek stew in red wine One of Stand Pero's signature menu items. This is the signature product of the affiliated store ``Taisho Bistro Nijiru''. It's guinea-soft, has just the right amount of fat, and is rich in flavor. It's delicious and you can eat it all in one go. The homemade mash that comes with it is also delicious. ■Honey cheese with raisins and figs I wanted to eat just a little more, so I asked for it, but there was a huge ambush. It's a generous size and has good cost performance. ■Koisuru Pudding Tokimeku Vanilla/Scorched Salted Caramel My friend ate the Tokimeki Vanilla. The vanilla flavor is strong, and the caramel contains grain. For the salted caramel, add a little salt to the fragrant pudding. Adding salt increases the aroma and sweetness ✨ Both are smooth puddings. ■Japanese Classic Cider Made in Japan (Gunma Prefecture) Dry cider straight from the warehouse.I was curious about this product as it was made in Japan, so I ordered it. It is a cloudy cider, dry, refreshing and easy to drink. ■Cider Artisan De Beautiful golden color with the scent and taste of fresh apples. A special cider full of craftsmanship and tradition using only three carefully selected apples. It was sweet and delicious. The staff were friendly and there were many regulars, so it was a nice and cozy shop.