Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
ジョン照井の食べ歩き録【mondo】
サルシッチャを詰めたオリーブのフリット コンソメスープ
もくじ ・甘鯛の昆布締め ・スジアラの煮凝り ・太刀魚の炙り レモン風味 ・北海道産白子のフリット ・猪のしゃぶしゃぶ
mondoのパン(6種)
甘鯛のクロカンテ(松笠揚げ) ルーコラと里芋のムース
五島列島産スジアラのヴァポーレ(蒸し焼き) 白インゲン豆と生ハムのズッパ(スープ)
千葉県竹岡の太刀魚 ポルチーニと黒ニンニクのソースのキタッラ
白子のシュパッツレイ クラウティ(ザワークラウト)
島根県産猪の炭火焼き お日さま農園のお野菜 ヨーグルトのソース
シャインマスカットと ルーラルカプリ農場の山羊のフロマージュブラン 蜂蜜ソース掛け
Restaurant name |
Mondo(Mondo)
|
---|---|
Categories | Italian |
Phone number (for reservation and inquiry) |
03-3725-6292 |
Reservation Availability |
Reservations Only
アラカルトはなく、おまかせコースの用意。ご予約の際お苦手な食材をお申し付けくださいませ。 |
Address |
東京都目黒区自由が丘3-13-11 |
Transportation |
8-minute walk from the front exit of Jiyugaoka Station on the Tokyu Toyoko Line and Oimachi Line. Exit the front exit of Jiyugaoka Station and turn right at the corner to the right of the bus terminal, where you will find ``Hachi no Ie'' and ``Mizuho Bank.'' Proceed for about 300 meters along the road (Cattleya Avenue) between ``Coffee-Chakan Shu'' and ``Mizuho Bank,'' and turn left at the corner of ``LA VITA,'' a brick Venetian-style commercial facility at the top of the hill. That is Midori Kodori. Continue straight along the road for about 500m. The whole way is a residential area and there are no shops. Mondo is at the end of Midori Kodori. There is a transparent glass ball at your feet near the entrance. If you look closely, it's a billboard. Passing by the glass ball, walk along the path with stepping stones surrounded by a wooden wall. Go down the stairs on the right-hand side in the back and the store entrance will be on your left. From Jiyugaoka Station on the Tokyu Toyoko Line, follow the directions above for 900m or 11 minutes on foot. 631 meters from Jiyugaoka. |
Opening hours |
|
Budget |
¥15,000~¥19,999 ¥6,000~¥7,999 |
Budget(Aggregate of reviews) |
¥20,000~¥29,999¥10,000~¥14,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、VISA、Diners、Master) Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
10% |
Number of seats |
10 Seats ( The number of seats has been reduced from 16 to 10, resulting in more personalized service.) |
---|---|
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed There is a coin P nearby, but there is no bicycle parking lot. Please refrain from visiting the store by bicycle or motorbike. |
Space/facilities |
Stylish space,Comfortable space |
Drink |
Wine,Particular about wine |
---|---|
Food |
Particular about vegetable,Particular about fish,English menu available |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant,House restaurant |
Service |
(Surprise) Party accommodations,Sommelier |
With children |
Reservations for families with children can be made by phone. |
Dress code |
Please refrain from wearing shorts and sandals that are too casual. Please Refrain from wearing shorts and sandals that are too casual |
Website | |
The opening day |
2008.7.8 |
Remarks |
From August 2018, large tables will be shared by customers. The dishes also feature more of the producers. Even dishes that you may have seen at first glance have a deeper flavor. Courses are: Lunch time: 6,600 yen (tax included) Dinner time: 13,200 yen (tax included) When making a reservation, please be sure to let us know if you have any allergies or dislikes of any ingredients. We cannot accommodate requests made on the same day. Thank you. |
PR for restaurants |
Enjoy the local flavors of northern and southern Italy at a hidden gem in Jiyugaoka
Mondo will close at the end of July 2024. Reservations for July will only be accepted by phone. Mondo is a hidden Italian Cuisine located in a residential area of Jiyugaoka. The menu is a single selec |
自由が丘駅から少し離れた住宅街にある隠れ家的一軒家イタリアン。
目立った看板もない中に光り輝くシャボン玉のようなオブジェが目印。よく見るとそこにmondoの文字が。少し奥に進むと階段があり、そこを降るとお店の入口とかなり奥まった所にある。
店内は優しい灯りで、少し変わった形の木製のテーブル席とその手前の部屋にシンプルなテーブル席。
お料理はお野菜やお魚を中心とした優しく繊細なものが多く、食べ疲れるという事が全くない。
パンも沢山種類があって、楽しい。食べているといつの間にかお腹いっぱいになるから、少しペースを考えないと後半ついていけないかも。
以下、コース内容。
おまかせコース ¥13,200
▪︎ サルシッチャを詰めたオリーブのフリット
コンソメスープ
▪︎ もくじ
この後出てくるメイン食材をより素材の味が
わかるように仕立てた前菜の盛り合わせ。
・甘鯛の昆布締め
・スジアラの煮凝り
・太刀魚の炙り レモン風味
・北海道産白子のフリット
・猪のしゃぶしゃぶ
▪︎ mondoのパン(6種)
▪︎ 甘鯛のクロカンテ(松笠揚げ) ルーコラと里芋のムース
▪︎ 五島列島産スジアラのヴァポーレ(蒸し焼き)
白インゲン豆と生ハムのズッパ(スープ)
▪︎ 千葉県竹岡の太刀魚
ポルチーニと黒ニンニクのソースのキタッラ
▪︎ 白子のシュパッツレイ クラウティ(ザワークラウト)
▪︎ 島根県産猪の炭火焼き お日さま農園のお野菜
ヨーグルトのソース
▪︎ シャインマスカットと
ルーラルカプリ農場の山羊のフロマージュブラン
蜂蜜ソース掛け