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[A restaurant frequented by celebrities] Old-fashioned town Yakiniku (Grilled meat) revived in modern times! The famous "special Cold Noodles" are exquisite!
Mediterranean cuisine made with fresh seafood and other ingredients from the Seto Inland Sea! Now accepting reservations for the spring welcome and farewell party!
[Short walk from Shibuya Station/Shinsen Station] Dine in the popular Oku-Shibuya area ☆ Enjoy seasonal ingredients from Tokushima Prefecture!!
Delicious food every day. Everyday life, ``a little bit of quality'' is usually on the table. Three round dining tables.
Yakiniku (Grilled meat) restaurant specializing in Kuroge Wagyu beef, located 2 minutes from Ikejiriohashi Station (east exit) and boasting overwhelming cost performance!
[1 minute from the south exit of Ikejiri Ohashi Bridge] A new type of side Side Dishes x Bistro ♪ Hideaway Bistro business limited to 3 groups per day starts
[Yumeginbo is located in Mishuku! ] A long-established udon restaurant that has been in business for 24 years, located along Route 246 and a 7-minute walk from Ikejiri Ohashi Station.
Full of openness in Mishuku! Enjoy our unique BBQ on our stylish terrace. There is plenty of all-you-can-drink options that you can bring empty-handed.
reserved ◎Course 3000 yen! Rich snack menu! A hideaway restaurant for adults where you can enjoy Teppanyaki and Okonomiyaki