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[A restaurant frequented by celebrities] Old-fashioned town Yakiniku (Grilled meat) revived in modern times! The famous "special Cold Noodles" are exquisite!
Mediterranean cuisine made with fresh seafood and other ingredients from the Seto Inland Sea! Now accepting reservations for the spring welcome and farewell party!
[Drinkable Okonomiyaki restaurant] Karisaku new texture! Rice flour Okonomiyaki & grilled green onions. Plenty of a la carte dishes that go well with alcohol
A famous film director is pairing "Japanese wine" with a course meal made with seasonal Japanese ingredients.
Restaurants located along Mishuku Street where you can enjoy fresh Oyster, grilled food, wine, and more with friends and family. Pets allowed
[Short walk from Shibuya Station/Shinsen Station] Dine in the popular Oku-Shibuya area ☆ Enjoy seasonal ingredients from Tokushima Prefecture!!
Delicious food every day. Everyday life, ``a little bit of quality'' is usually on the table. Three round dining tables.
7 minutes walk from Nakameguro Station ★ Year-end parties are all about meat ★ Private room for girls' night out ★ Marriage of meat and wine ★ reserved welcome
[5 minutes from Ikejiri Ohashi Station] Fresh pasta is exquisite ◎ Cafe & bar where you can enjoy drinks and music in a calm space
Yakiniku (Grilled meat) restaurant specializing in Kuroge Wagyu beef, located 2 minutes from Ikejiriohashi Station (east exit) and boasting overwhelming cost performance!
[2 minutes walk from Shinsen Station, 8 minutes walk from Shibuya Station]
[Yumeginbo is located in Mishuku! ] A long-established udon restaurant that has been in business for 24 years, located along Route 246 and a 7-minute walk from Ikejiri Ohashi Station.
[1st floor of "THE WORKS" along the Meguro River] An "adult lounge" like never before