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[A restaurant frequented by celebrities] Old-fashioned town Yakiniku (Grilled meat) revived in modern times! The famous "special Cold Noodles" are exquisite!
Mediterranean cuisine made with fresh seafood and other ingredients from the Seto Inland Sea! Now accepting reservations for the spring welcome and farewell party!
[Short walk from Shibuya Station/Shinsen Station] Dine in the popular Oku-Shibuya area ☆ Enjoy seasonal ingredients from Tokushima Prefecture!!
Delicious food every day. Everyday life, ``a little bit of quality'' is usually on the table. Three round dining tables.
7 minutes walk from Nakameguro Station ★ Year-end parties are all about meat ★ Private room for girls' night out ★ Marriage of meat and wine ★ reserved welcome
[2 minutes walk from Shinsen Station, 8 minutes walk from Shibuya Station]
Yakiniku (Grilled meat) restaurant specializing in Kuroge Wagyu beef, located 2 minutes from Ikejiriohashi Station (east exit) and boasting overwhelming cost performance!
[5 minutes from Ikejiri Ohashi Station] Fresh pasta is exquisite ◎ Cafe & bar where you can enjoy drinks and music in a calm space
We make three types of soba every day. This is a hidden soba restaurant that is very particular about the soba noodles and sauce.
Full of openness in Mishuku! Enjoy our unique BBQ on our stylish terrace. There is plenty of all-you-can-drink options that you can bring empty-handed.
3 minutes from Ikejiri Ohashi Station! Izakaya (Japanese-style bar) you can casually enjoy set meals during the day and around 100 types of alcohol and Creative Cuisine at night.
Why not enjoy the season in a relaxed manner in a log house-style house located in a residential area?
"Yakiniku (Grilled meat) Todoroki", which is very popular in Asakusabashi, opens in Shibuya for the first time! High-quality meat in a casual setting ◎ Yakiniku (Grilled meat) restaurant that puts a lot of effort into each piece