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Menu : SHINMON SAIKAN Sangenjaya Honten

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This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

[Authentic Chinese food] without chemical seasonings

SHINMON SAIKAN Sangenjaya Honten

(中華料理 津門菜館)
Nearest station：
Sangen Jaya Sta.
[Tokyo]
Categories：
Chinese
Knife cut noodles
Izakaya (Tavern)
Budget：

JPY 4,000～JPY 4,999

～JPY 999

Fixed holidays：
Tuesday
Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2023/06/19

Food menu

（Price including tax）

＜＜Recommended＞＞

Introducing our recommended menu!

Make it from the skin! Dim sum Dim sum made by a dim sum master!

Make it from the skin! Dim sum Dim sum made by a dim sum master!

We offer a wide range Dim sum, from steamed dim Xiaolongbao and steamed Gyoza / Dumpling to grilled dim Dim sum like grilled chive buns and radish dumplings! In fact, there are few restaurants in Tokyo that offer a full range of Dim sum...If you are looking for authentic Dim sum, please come visit us!

knife-cut noodle made by an authentic chef!

Recommended

knife-cut noodle made by an authentic chef!

JPY 1,050

The chewy noodles keep coming back! We always have knife-cut noodle that are difficult to eat at Sangenjaya. Available for lunch or dinner! Feel free to visit our shop.

＜＜Appetizer＞＞

Our vegetables are shipped directly from Toyosu Market.

Seared cucumber

Seared cucumber

JPY 420

(Chinese classic: Fast! Cheap! Delicious!)

Tomato salad

Recommended

Tomato salad

JPY 550

This is a delicious dish topped with green onion sauce.)

Boiled pork with garlic sauce

JPY 480

fresh sauce

JPY 550

Pine flower Century egg

Pine flower Century egg

JPY 420

(Chinese classic. Fast! Cheap! Delicious!)

Century egg tofu

Century egg tofu

JPY 680

pig ears

JPY 680

drooling chicken

Recommended

drooling chicken

JPY 880

Authentic drooling chicken

Taiwanese intestine

JPY 680

Spicy jellyfish head

JPY 1,320

Crispy fried Japanese yam

JPY 780

＜＜Special dishes＞＞

fried tomatoes and eggs

Recommended

fried tomatoes and eggs

JPY 880

(Perfect to accompany alcohol)

Fried shrimp and eggs

Fried shrimp and eggs

JPY 980

Double pot meat

JPY 1,080

Stir-fried water spinach with salt flavor

Recommended

Stir-fried water spinach with salt flavor

JPY 1,420

Stir-fried chicken thighs with cashew nuts

Stir-fried chicken thighs with cashew nuts

JPY 1,300

Stir-fried liver chives

JPY 980

Stir-fried wood ear with egg pork and black vinegar

Recommended

Stir-fried wood ear with egg pork and black vinegar

JPY 1,300

(Tianjin specialty)

Mapo eggplant

JPY 1,200

Sichuan mapo tofu

Recommended

Sichuan mapo tofu

JPY 1,450

Authentic Sichuan mapo tofu.

Stir-fried beef and peppers

Recommended

Stir-fried beef and peppers

JPY 1,480

Fried chicken

JPY 1,080

Stir-fried lamb shoulder with cumin

Recommended

Stir-fried lamb shoulder with cumin

JPY 1,780

(Lamb meat, a specialty of China, has a warming effect on the body, and cumin has been used as a herbal medicine since ancient times. The combination of these two is extremely effective.

Recommended

Tianjin style Dongpo meat

JPY 1,580

Sweet and sour pork using black vinegar

Recommended

Sweet and sour pork using black vinegar

JPY 1,380

(Chinese specialty)

＜＜Rice＞＞

egg lettuce fried rice

egg lettuce fried rice

JPY 850

Beef belly takana fried rice

Recommended

Beef belly takana fried rice

JPY 1,200

Pork belly greens fried rice

Pork belly greens fried rice

JPY 980

Char siu fried rice

Char siu fried rice

JPY 1,188

Gomoku fried rice

Gomoku fried rice

JPY 1,080

Lettuce fried rice with Seafood

Lettuce fried rice with Seafood

JPY 1,680

Shark fin fried rice

Shark fin fried rice

JPY 2,180

(The collagen-rich soup made by simmering a whole domestic young bird for 10 hours is used to make your skin plump with the double effect of shark fin)

rice

JPY 220

Manju

JPY 300

＜＜Yumen＞＞

Soy-sauce Ramen

Soy-sauce Ramen

JPY 850

(Tsumon Saikan's Ramen is made with a whole chicken stew base and collagen that has been slowly simmered for 13 hours.

Ramen with plenty of vegetables

Ramen with plenty of vegetables

JPY 1,050

A healthy dish with plenty of vegetables.

Chicken hot water Ramen

Recommended

Chicken hot water Ramen

JPY 980

(*By simmering a whole young domestic chicken for 8 to 10 hours, the original flavor of the chicken is brought out to its fullest.)

Cantonese Ramen

Cantonese Ramen

JPY 1,050

A melty Ramen with Seafood, meat, and vegetables in a soup base made from whole chicken.

white sesame dandan noodles

Recommended

white sesame dandan noodles

JPY 980

Surattan noodles

Surattan noodles

JPY 1,050

Based on the soup taken from a whole bird, we created a simmering soup full of vegetables with the spiciness of bean sauce and the sourness of vinegar.

Shrimp wonton noodles

Shrimp wonton noodles

JPY 1,080

Seafood thick Ramen

Seafood thick Ramen

JPY 1,680

shark fin Ramen

shark fin Ramen

JPY 2,180

(The collagen-rich soup made by simmering a whole domestic young bird for 10 hours is used to make your skin plump with the double effect of shark fin)

＜＜Stir-fried noodles＞＞

Gomoku ankake Yakisoba (stir-fried noodles)

JPY 1,280

Yakisoba with Seafood and thick bean paste Yakisoba (stir-fried noodles)

Yakisoba with Seafood and thick bean paste Yakisoba (stir-fried noodles)

JPY 1,680

Yakisoba (stir-fried noodles) with vegetable XO sauce

JPY 1,280

＜Seafood＞

Stir-fried asparagus and Seafood

Stir-fried asparagus and Seafood

JPY 1,880

large shrimp tomato chili sauce

large shrimp tomato chili sauce

JPY 1,680

Using black tiger shrimp

Grilled Seafood Gomoku

Grilled Seafood Gomoku

JPY 1,680

Prawns with homemade mayonnaise

Prawns with homemade mayonnaise

JPY 1,980

Stir-fried salted squid

Stir-fried salted squid

JPY 1,680

Fried food soft shell crab

JPY 1,280

Braised shark fin (250g)

Braised shark fin (250g)

JPY 24,200

(The collagen-rich soup made by simmering a whole domestic young bird for 10 hours is used to make your skin plump with the double effect of shark fin)

Braised shark fin (125g)

Braised shark fin (125g)

JPY 10,780

Braised shark fin (85g)

Braised shark fin (85g)

JPY 4,950

＜＜Soup＞＞

sour soup

sour soup

JPY 880

shark fin soup

JPY 1,780

＜＜Dim sum /Dessert＞＞

shanghai Xiaolongbao

JPY 660

Fried Gyoza / Dumpling

JPY 660

Chive manju with shrimp

Chive manju with shrimp

JPY 550

Grilled chive manju made with plenty of shrimp

Steamed Gyoza / Dumpling

Steamed Gyoza / Dumpling

JPY 780

Steamed Gyoza / Dumpling with scallops

JPY 780

Tianjin bean paste

JPY 440

First landing in Japan

Gomoku spring rolls

JPY 220

boiled Gyoza / Dumpling

JPY 660

Sesame dumplings

Sesame dumplings

JPY 580

Almond tofu

JPY 580

Restaurant information

Details

Restaurant name
SHINMON SAIKAN Sangenjaya Honten（SHINMON SAIKAN Sangenjaya Honten）
Categories Chinese、Knife cut noodles、Izakaya (Tavern)
Phone number (for reservation and inquiry)

050-5596-7445

Reservation availability

Reservations available

Address

東京都世田谷区三軒茶屋1-37-13 オアシス三軒茶屋ビル 2F

SHINMON SAIKAN Sangenjaya Honten - 地図
Show larger mapFind nearby restaurants
Transportation

1 minute walk from Sangenjaya Station

77 meters from Sangen Jaya.

Opening hours

  • Mon

    • 11:30 - 15:00

      （L.O. 14:30）

    • 17:00 - 23:00

      （L.O. 22:30）

  • Tue

    • Closed days

  • Wed

    • 11:30 - 15:00

      （L.O. 14:30）

    • 17:00 - 23:00

      （L.O. 22:30）

  • Thu

    • 11:30 - 15:00

      （L.O. 14:30）

    • 17:00 - 23:00

      （L.O. 22:30）

  • Fri

    • 11:30 - 15:00

      （L.O. 14:30）

    • 17:00 - 23:00

      （L.O. 22:30）

  • Sat

    • 11:30 - 15:00

      （L.O. 14:30）

    • 17:00 - 23:00

      （L.O. 22:30）

  • Sun

    • 11:30 - 15:00

      （L.O. 14:30）

    • 17:00 - 23:00

      （L.O. 22:30）

Average price

￥4,000～￥4,999

～￥999

Average price（Based on reviews）
￥4,000～￥4,999￥1,000～￥1,999

View spending breakdown

Method of payment

Credit Cards Not Accepted

Electronic money Not Accepted

QR code payment Accepted

(PayPay)

Table money/charge

サービス料なし

Seats/facilities

Number of seats

60 Seats

Maximum party size

60people（Seating）
Private rooms

Available

For 4 people、For 6 people、For 8 people、For 10-20 people

There is a semi-private room

Private use

Available

For 20-50 people、For over 50 people

Non-smoking/smoking

No smoking at all tables

All seats are non-smoking.

Parking

Unavailable

Space/facilities

Stylish space,Relaxing space,Spacious seating,Sofa seating

Menu

Drink

Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available,Particular about Sake (Nihonshu),Particular about Shochu (Japanese spirits),Particular about wine

Food

Particular about vegetable,Particular about fish,Health and wellness menu

Feature - Related information

Occasion

Family friendly |Banquets/party

This occasion is recommended by many people.

Location

Hideout

Service

Parties over 2.5 hours,Take-out,Delivery

Family friendly

Children welcome(Babies welcome,Preschoolers welcome,School-age children welcome),Strollers welcome

The opening day

2018.12.11

Phone number

03-6450-9395

Send information by email

Send (by email)