Online booking
Close
《Congratulations◆10th anniversary! 》An extraordinary bar near Sancha Station that you can feel free to stop by, dedicated to all meat fans who want meat.
Approximately 300 types of wine selected by a sommelier are served with authentic Italian Cuisine. A hideaway in Sangenjaya where wine lovers gather
Okinawan Cuisine x Bistro Awamori x Wine A hideaway in a back alley
Shanghai Crab starts on the 28th.
【三軒茶屋駅徒歩3分】ビルの2階にある本格中華と喫茶のお店!カラオケもあります♪
Why not enjoy the season in a relaxed manner in a log house-style house located in a residential area?
▼ Reservations for 5 or more people can be made by phone or through the official website at the bottom of the page. Limited benefits are also available.
An old folk Restaurants you want to go to with your loved ones
A bar for adults to enjoy in Okusancha
[Near Sancha Station] ■ Our store is a Kobe old store that specializes in Tajima beef and Ota beef using Yakiniku sauce that has been in Yakiniku (Grilled meat) for 40 years ■
There are Gyoza / Dumpling there that I haven't tried yet.
[1 minute from Sangenjaya Station] A restaurant where you can enjoy chewy handmade Gyoza / Dumpling and Szechuan Cuisine! Private room available for up to 20 people
[Notice] We will be relocating to Tsukuba City, Ibaraki Prefecture at the end of June 2024.
Izakaya Meshi, Izakaya (Japanese-style bar) located in the alleys of Sancha, is a place where you can enjoy Yakitori (grilled chicken skewers) appetizers.
We accept reservations for farewell parties and various banquets!