Online reservation
Close
Enjoy the taste of Ginza's top restaurants at Sancha. Authentic Edomae sushi where the ingredients, sari, and craftsmanship shine in a sophisticated space without straining your shoulders.
[Tabelog published average score 3.45, taste 3.35] Collaborating with 16 long-established Korean restaurant to provide the best taste
【三軒茶屋駅3分】こだわり出汁の『黒豚しゃぶしゃぶ』を堪能!朝5時まで営業・完全個室あり◎
◆Semi-private room with a view of the nightscape◆Fresh Oyster and seafood, and over 20 types of carefully selected sake!!
Enjoy a relaxing meal in Sangenjaya's hidden Japanese-style meal restaurant with a calm atmosphere.
[Autumn Japanese Japanese-style meal] 2 minutes from Sangenjaya Station A restaurant for adults where you can enjoy seasonal Japanese-style meal in a calm space
10th Anniversary Campaign in June [June All-You-Can-Drink Welcome] 6/29 is 29% cashback festival! Meat Day Drink Discount
[3 minutes from Sangenjaya Station] All-you-can-eat black pork shabu shabu and wagyu beef Sukiyaki! All-you-can-drink available! Private rooms available and can reserved for private use
Mediterranean cuisine featuring fresh seafood and other ingredients from the Seto Inland Sea! Now accepting reservations for summer welcome and farewell parties!
[6 minutes from Sangenjaya Station] Yakiniku (Grilled meat) restaurant specializing in Japanese black beef! The ``famous salt-dashi yukhoe'' is also a hot topic in the media! Private room in the store◎
Luxurious ✨ Exquisite Satisfaction (Neo-popular Grilled offal) Shirokuma-ya
[1 minute from Sangenjaya Station] A restaurant where you can enjoy chewy handmade Gyoza / Dumpling and Szechuan Cuisine! Private room available for up to 20 people
We accept reservations for farewell parties and various banquets!
An old folk Restaurants you want to go to with your loved ones
▼ Reservations for 5 or more people can be made by phone or through the official website at the bottom of the page. Limited benefits are also available.
[WEB reservations are now accepted on the official website] The ultimate yakitori prepared by a young craftsman, enjoyed in a hideaway for adults