Restaurants (Late Night) in Sangenjaya

Hidden cafe bar in Sangenjaya/Enjoy music and authentic matcha, Sweets, and cocktails in a designer space

[Smoking seating available] Perfect for parties! You can also reserved the floor! Enjoy fresh Daisen chicken◆

Sancha Town Yakiniku (Grilled meat)! Open 6/11 from 18:00 to 26:00! Happy Hour drinks half price from 23:30!

23 years in Tenma, Osaka "A popular iron bar that you want to tell Kansai people about"

[Renewal OPEN] Excellent food that goes well with alcohol. Have a guilt-free drinking party with shrimp, sea bream, and fermented foods

Not only Ryukyu atmosphere... Enjoy the bliss of exquisite Okinawan Cuisine while relaxing in the best private room♪

[Open every day late at night] Exquisite ``offal cuisine'' prepared by the owner who used to work at the famous restaurant ``Aburi Shimizu.'' Sancha's back alley Izakaya (Japanese-style bar)

[5 minutes from Sangenjaya Station] “Atemaki” served with alcohol is a must-try! Enjoy with tea and sake that you make yourself

4 minutes walk from Sangenjaya Station ◆ A hidden drinking spot where you can enjoy fresh grilled Daisen chicken [yakitori], delicious sake, and lively conversation.

Dontaku is a Kyushu Izakaya (Japanese-style bar) that has inherited the taste of a long-established restaurant in Hakata that has been in business for 40 years.

[2 minutes from Sangenjaya Station] Delicious yakitori made with Daisen chicken, a carefully selected brand chicken! Great for everyday use or second use.

Uses "Oyama chicken" from Tottori prefecture!

[An adult bar run by an Italian Cuisine chef where you can casually enjoy until late at night in Mishuku]

[1 minute walk from Sangenjaya Station] Izakaya (Japanese-style bar) specializing in beef tongue with carefully selected beef tongue in front of the station

2 minutes from Sangenjaya Station ◆ Enjoy ethnic food and drinks while enjoying the atmosphere of an Ethnic Cuisine street food stall ♪

5 minutes from Sangenjaya Station ◆ Enjoy over 100 types of authentic shochu and fresh seafood dishes.

Grand opening on April 1, 2024! A yakitori restaurant on Suzuran Street!

《Congratulations◆10th anniversary! 》An extraordinary bar near Sancha Station that you can feel free to stop by, dedicated to all meat fans who want meat.

[A bar that won't let you wake up until the end] Handmade dishes made with seasonal ingredients and Japanese sake that changes daily and a taste of Japan's four seasons

1 minute walk from Sangenjaya Station! Completely additive-free meals and abundant wine◆