Map : Pirika

35 Seats

Unavailable

Only impromptu private rooms are available.

Available

Smoking allowed

If there are children present, we may ask you to smoke on the terrace.

The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information.

Unavailable

There is a paid parking lot next to restaurant

Relaxing space,Tatami room,Open terrace

Hideout,A house restaurant

2012.3.28

What is Nanboku Shuka?
We serve seasonal cuisine from Okinawa in the south and Hokkaido in the north.
In the summer, they shift to Okinawan Cuisine, and in the winter they switch to ingredients from Hokkaido, including Ezo deer, the best kind of venison.
Of course, we also offer Okinawan Cuisine in the winter and a menu featuring Hokkaido ingredients in the summer.
We offer what is best in season, taking into consideration what is in season.

We also hold a variety of events, including live folk music, various workshops, galema (flea markets), and craft product sales.

Although it is a little far from the station (an 8-minute walk from Komazawadaigakumae Station on the Tokyu Denentoshi Line and a 10-minute walk from Shoinjinjamae Station on the Tokyu Setagaya Line), the restaurant has a cozy, old-style Japanese-style interior and is located in a quiet residential area, so you can enjoy an atmosphere that makes you feel as if you've come to the countryside, away from the noise and bustle of Tokyo.

During lunchtime, we serve vegetable-based dishes and Ezo deer dishes at "Yuru Vegi CAFE Pirika" to help you become healthy from the inside out. We use carefully selected safe and secure vegetables.

Please come and enjoy the food and atmosphere.