Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
A curveball again today?
I ordered mixed fries with a different twist than usual, but when I saw this I remembered that they had mixed fries last time too (lol). Even though it's a tonkatsu restaurant, I don't dare to order tonkatsu. I especially recommend the fried scallops.
あえてのシーフード
トンカツ屋さんにもかかわらず、あえてのミックスフライ定食にしました。シーフードフライで、トンカツは一切れも無い(笑)。でも熱々で美味しかった…フライはやっぱり揚げたてだよね。
世田谷価格
なかなかのクオリティですが、値段もなかなかです!今日はトンカツを避けて、あえてメンチカツにしました。もちろんジューシーで美味しく揚がってました!でも頻繁には来られないですよね…お高いので。
さすがのお値段
桜新町でのランチだとこれぐらいはかかかりますね(汗)。1500円ぐらいは払ったかな。稲はとんかつ屋さんです。過去にはカツカレーもいただいたことがあります。
肉も柔らかくてとてもジューシーです。で、何より店名でもある通りご飯が美味しい。今回は“おろしトンカツ定食”でした。駅から少し離れていますが、桜新町にお越しの際には、稲にお立ち寄りください。
Restaurant name |
Ine Toukyou
|
---|---|
Categories | Japanese Cuisine |
Phone number (for reservation and inquiry) |
03-5799-4591 |
Reservation Availability |
Reservations available |
Address |
東京都世田谷区新町2-22-15 ユニベル新町 |
Transportation |
★Tokyu Denentoshi Line/Sakurashinmachi Station (South Exit) 5 minutes walk (340m) ★Tokyu Setagaya Line/Kamimachi Station (Exit 2) 17 minutes walk (1.3 km) ★Tokyu Setagaya Line/Setagaya Station (Exit 1) 17 minutes walk (1.3km) 304 meters from Sakura Shimmachi. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥2,000~¥2,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted Electronic money Accepted (Transportation electronic money(Suica)、iD) QR code payment Accepted |
Number of seats |
35 Seats |
---|---|
Maximum party size | 35people(Seating) |
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Please use nearby coin parking. |
Space/facilities |
Comfortable space,Wide seat,Counter |
Drink |
Wine,Particular about wine |
---|
Occasion |
This occasion is recommended by many people. |
---|---|
Service |
Take-out |
With children |
Kids are welcome |
PR for restaurants |
People have a history, and Pork Cutlet has a “commitment”
``We want to create Pork Cutlet is more delicious than anywhere else.'' We pride ourselves on the thickness and flavor of the meat. Just take a bite and the sweetness of the meat will spread through y |
久しぶりに稲さんに来ました。今日は王道の『おろしカツ定食』にしました。サッパリしたおろしが食を進ませますね。