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[30 seconds from Sakurashinmachi Station] Yakiniku (Grilled meat) restaurant specializing in Kobe beef and Tajima beef
From December 1st, we will be open from Sunday to Thursday until 10pm, and until 11pm on Fridays, Saturdays, and days before holidays.
Recommended for special anniversaries! ★ Grilled skewer, soba noodles, and carefully selected sake★Child-friendly tatami rooms and private rooms available