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A Japanese Restaurants and Bistro that expresses the unique food culture
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Special feature on Miyagi and Fukushima + Enjoy rare sake such as Juyondai and Aramasa and Local Cuisine
[4 minutes walk from Gotanda Station] Draft craft beer and cider, rich whiskey, raw Oyster, and British cuisine
Order up to 130 authentic Chinese dishes♪ 2 hours all-you-can-eat and drink from ¥3,300
[Private rooms available] Creative Japanese Japanese-style meal x sake and wine pairing
[2 minutes from Gotanda Station] Diner where you can enjoy charcoal-grilled Creative Cuisine and carefully selected wine★Semi-private room/counter available
[5 minutes from Gotanda Station] Osaka specialties such as kushikatsu with secret sauce and no-doubling sauce◆Clean and modern space is attractive
[Edomae Sushi, founded 88 years ago] [1 minute from the east exit of Musashi-Koyama Station] We have a private tatami room, banquets, and delivery.
Online reservations are best made from the official website.
Enjoy authentic sushi made with fresh fish, paired with carefully selected sake, in a relaxed atmosphere.The sophisticated and homely Japanese space is also appealing.
A hideaway in Meguro for adults. Enjoy creative seasonal teppanyaki cuisine in a completely private space.
[Open after 11pm!] Japanese-style meal x lemon sour x private room Gotanda Hibiki
Enjoy a new style of cuisine with realistic cooking scenes
[5 minutes walk from Gotanda Station] Tono City, Iwate Prefecture, the town with the highest consumption of lamb meat in Japan, Tono Genghis Khan (Mutton grilled on a hot plate) 1st store in Tokyo!
We offer course Sushi, selection, and à la carte dishes with carefully selected ingredients and sushi.
Otaru specialty: “Fried half chicken and delicious sake”