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Restaurant name |
Yakitori To Oden Kushitakiya
|
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Categories | Izakaya (Tavern)、Yakitori (Grilled chicken)、Oden |
Phone number (for reservation and inquiry) |
050-5600-9953 |
Reservation Availability |
Reservations available
【12月のご予約に関して】 |
Address |
東京都大田区北千束1-45-11 風月堂ビル 2F |
Transportation |
1 minute walk from Ookayama Station 60 meters from Ookayama. |
Opening hours |
|
Budget |
¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
¥4,000~¥4,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
receipt |
Invoice-compliant receipts can be issued Registration NumberT1010401091578 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
130 Seats |
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Maximum party size | 80people(Seating)、130people(Standing) |
Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people |
Private use |
OK Over 50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Couples seats,Sofa seats,Tatami seats,Horigotatsu seats |
Set menu |
All you can drink |
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Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails |
Food |
Particular about vegetable,Particular about fish,Healthy/beauty food menu |
Occasion |
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Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours) |
The opening day |
2023.10.19 |
Phone Number |
03-4405-1722 |
Right next to Ookayama Station. It's a distance that can be said to be right in front of you. It's Izakaya (Japanese-style bar) in a building with a Family Mart as its landmark, or rather, I feel a little sorry for calling Izakaya (Japanese-style bar). They mainly serve oden, but they also serve a wide range of dishes such as Yakitori (grilled chicken skewers) and Fried food, but the menu is a little different from a typical Izakaya (Japanese-style bar). Calm private room. All-you-can-drink options are available, and ordering is easy using your smartphone.  The famous oden is available in platters with good cost performance, but it may be best to order a small amount of your favorite items individually. The oden looks black, but it's full of flavor. It's not a strong seasoning, it has a slight taste of bonito stock and a slight sweetness. Personally, I love eggs, and they have so much flavor and are delicious. I also like the Kinchaku bag, so I ordered it, and the rice cake melted out of it, which was also a disappointment. This restaurant has Yakitori (grilled chicken skewers) written on the diagonal, so I ordered it anyway. The thigh meat is properly grilled, with a crispy surface and juicy, and the liver is smooth and delicious. I think it's been a while since I ate high quality Yakitori (grilled chicken skewers) at Izakaya (Japanese-style bar). Specialty jumbo meatballs 1089 yen including tax This is amazing. A baseball on a plate? On top of the -sized meatballs, there is plenty of sauce that is mainly made of sour cream. Not only does it look good, but the meatballs themselves have a firm texture and are very delicious. This has good cost performance. Or rather, isn't it too good?  One is just right for 3 or 4 people. Recommended. Famous yellowtail teriyaki radish 1089 yen including tax! It's a specialty and it looks good, so I ordered it and found out that it was also really delicious. A large, firm and thick yellowtail is on top of the radish, which is soaked in flavor. There's no fishy smell at all, and I don't normally eat blood fish, but when I tried it, there was no smell at all, which was amazing. This is also very cost effective. It feels good even at twice the price. To finish, there's plenty of wappa rice with salmon and salmon roe. The salmon was well browned, you could even eat the skin, and it was thick and large. It's quite a lot. One serving serves about 3 people, which is also quite cost-effective. Overall, it's more like a delicious Japanese-style meal restaurant than Izakaya (Japanese-style bar). I was a little shocked that such a delicious Izakaya (Japanese-style bar) still exists these days. I haven't eaten oden at home, so it might be a good idea to eat it again at a place like this. The yokan dessert looked delicious, but I was too full to eat it...too bad. . .