Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
En
(炭火焼肉ホルモン 煙)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Monday
Restaurant information
Details
| Restaurant name |
En（En）
|
|---|---|
| Categories | Horumon (BBQ Offel)、Yakiniku (BBQ Beef) |
| Phone number (for reservation and inquiry) |
03-3771-7100 |
| Reservation Availability |
Reservations available |
| Address |
東京都大田区南馬込5-22-10 |
| Transportation |
3 minutes walk from Nishi-Magome Station on the Toei Asakusa Line 173 meters from Nishi Magome. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
￥3,000～￥3,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted |
Seats/facilities
| Number of seats |
30 Seats （ 4 tables for 4 people, 2 tables for 6 people, 2 counter seats） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu) |
|---|---|
| Food |
Healthy/beauty food menu |
Feature - Related information
| Occasion |
|
|---|---|
| Location |
Secluded restaurant,House restaurant |
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations |
| Website | |
| The opening day |
2011.1.7 |
This was my first time visiting Nishi-Magome Station by train. Even if you search on Tabelog, there aren't many restaurants in the area. It took about 5 minutes from the station to get to this Yakiniku (Grilled meat) restaurant. The interior was very clean, and the tables were spacious. Judging from the staff and customer base, it seems to be a Yakiniku (Grilled meat) that is closely connected to the local community. The green onion salad, chili peppers, top belly, nakao kalbi, sando mino, and marucho Yakiniku (Grilled meat) are all around 1,000 yen per plate, and are all high quality and delicious. The horumon is good value for money and carefully cooked, so I recommend it. The sando mino in particular is excellent. The fat and the crunchy texture of the tripe are irresistible.