Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
A Bee
(アベー)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Tuesday
Restaurant information
Details
| Restaurant name |
A Bee（A Bee）
|
|---|---|
| Categories | French |
| Phone number (for reservation and inquiry) |
03-3701-6930 |
| Reservation Availability |
Reservations available
当日のキャンセルはコースの金額を100％頂戴させて頂きます。 |
| Address |
東京都世田谷区尾山台3-24-11 第10大浦ビル 1F |
| Transportation |
3 minutes walk from Oyamadai Station 87 meters from Oyamadai. |
| Opening hours |
|
| Budget |
￥8,000～￥9,999 ￥5,000～￥5,999 |
| Budget（Aggregate of reviews） |
￥8,000～￥9,999￥2,000～￥2,999
|
| Method of payment |
Credit Cards Accepted （AMEX、VISA、Master） Electronic money Not Accepted QR code payment Accepted (PayPay) |
| Table money/charge |
アラカルトの時のみ500円 |
Seats/facilities
| Number of seats |
12 Seats （ 8 seats at the counter, 1 seat at a table for 4） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Counter |
Menu
| Drink |
Wine,Particular about wine |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
With family/children |Date |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted
Children are allowed at lunch only. If you are bringing a stroller, please contact us the day before. Children are only allowed at dinner if they order the same course menu as adults. (Adults are asked to refrain from eating children's dishes.) Thank you for your understanding. |
| Website | |
| The opening day |
2013.10.10 |
| Remarks |
No credit cards accepted for lunch |
| PR for restaurants |
[3 minutes from Oyamadai Station] A French restaurant with carefully selected wines, ingredients, and attention to detail
A counter-style restaurant where you can enjoy original French cuisine prepared by a chef who has studied in France. We serve "ever-changing French cuisine" using the most delicious seasonal ingredien |
鳥取出身のシェフが丹精込めて料理を提供してくれる、とても温かみのあるお店で、常連になりたいお店の一つです。
夫婦や女子会などカジュアルな美味しいお店を探している方にお勧めです！
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①ケークサレとレバームース
②マグロとチョリソーとルッコラのカルパッチョ
③ホタテのグリルと根セロリ、紅玉
④ハツのサラダ
⑤野菜のプレゼ
⑥カレイのムニエル
⑦地鶏とじゃがいもとトリュフのペースト
⑧カラメルだくだくプリン
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シェフが自ら見つけてきた食材や実家のお野菜がつかわれるなど、素材選びから丁寧に作られているお料理ばかりです。
マグロとチョリソーの組み合わせは初めてでしたが
マグロ本来の甘みとチョリソーのピリ辛が口の中で混ざり合いとても美味しかったです。
料理以外でもブランデーやグラッパについて色々とシェフに教えて頂きながら飲みながら楽しめる最高のレストランでした。
是非皆様訪れてみてはいかがでしょうか？