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The concept is based on our commitment to the ingredients of spring, summer, fall and winter, and our love for cooking! Enjoy a drink from our seasonal menu.
"Straw-grilled bonito" and "charcoal-grilled meat"
A Japanese-style meal Izakaya (Japanese-style bar) where you can enjoy seasonal specialties of "delicious fresh fish and delicious sake" from all over Japan.
All the cooking selection to us...This is an exquisite sushi Sushi that wants to keep it a secret.